PROPOSAL KEWIRAUSAHAAN

“MINUMAN CHOCOTEA”

Disusun untuk memenuhi tugas mata kuliah Kewirausahaan II

Dosen Pembimbing : DR. Tanto Gatot S, SE., MM

Disusun Oleh :

1. Alfi Thofikoh 171141054

2. Desi Deria
3. Mariya Marca
4. Eka Sakti P
5. Gabriella
6. Roro Inggit

Program Studi D3 Radiodiagnogstik dan Radioterapi

STIKes Widya Cipta Husada

Tahun Ajaran 2019/2020

 DAFTAR ISI

HALAMAN JUDUL ..................................................................................

KATA PENGANTAR ................................................................................
DAFTAR ISI...............................................................................................
BAB I PENDAHULUAN ........................................................................
1.1. Latar Belakang ....................................................................
1.2. Rumusan Masalah ................................................................
1.3. Tujuan Penulisan ..................................................................
BAB II PEMBAHASAN ...........................................................................
2.1. Bagaimana Cara Membuka usaha minuman chocotea .........
2.2 Agar dapat mengetahui cara-cara untuk meraih kesuksesan
dalam berbisnis .......................................................................
BAB III PERENCANAAN USAHA .........................................................
3.1. Peta Konsep ..........................................................................
3.2. Job Deskripsi ........................................................................
3.3. Rencana Usaha .....................................................................
3.4. Perkiraan Laba......................................................................
BAB IV PENUTUP ....................................................................................
4.1. Kesimpulan...........................................................................
4.2. Hasil yang di Harapkan ........................................................
LAMPIRAN .........................................................................................