DAFTAR ISI

KATA PENGANTAR...................................................................... i
DAFTAR ISI .................................................................................... ii
ABSTRAK......................................................................................... iii
DAFTAR TABEL............................................................................ iv
DAFTAR GAMBAR....................................................................... v

BAB I PENDAHULUAN.......................................................... 1
1.1....................................................................................Latar Belakang
................................................................................... 1
1.2....................................................................................Tujuan 3
1.3....................................................................................Manfaat
Penelitian................................................................... 3
1.4....................................................................................Pembatasan
Masalah...................................................................... 3

BAB II LANDASAN TEORI .................................................... 5

2.1....................................................................................Sejarah
penyulingan ............................................................... 5
2.2....................................................................................Air. 6
2.3....................................................................................Penyulingan
...................................................................................7
2.4....................................................................................Titik Didih
...................................................................................8
2.5....................................................................................Suhu....................
................................................................................... 9
2.6....................................................................................Perubahan
Wujud Zat ................................................................. 9
2.7....................................................................................Cara Membuat
Air Tawar................................................................... 10
2.8....................................................................................Penguapan(Evap
orasi) ........................................................................ 11
2.9....................................................................................Pengembunan(K
ondensasi).................................................................. 13

BAB III METODE PENELITIAN.............................................. 14

3.1. Metode ..................................................................... 14
3.2. Waktu dan Tempat Penelitian................................... 14
3.3. Alat dan Bahan Penelitian........................................ 14
3.4. Prosedur Penelitian................................................... 15

BAB IV HASIL ............................................................................ 20

4.1. Hasil.......................................................................... 20
4.2. Pembahasan ............................................................. 21

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BAB V PENUTUP...................................................................... 27
5.1. Kesimpulan............................................................... 27
5.2. Saran......................................................................... 28

DAFTAR PUSTAKA

DAFTAR TABEL

Tabel Halaman

1 Hasil penyulingan air....................................................................... 20

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 DAFTAR GAMBAR

Gambar Halaman

1 Air dalam tiga wujudnya................................................................ 7

2 Skema perubahan wujud................................................................ 10
3 Cara membuat air murni................................................................ 11
4 Penguapan...................................................................................... 12
5 Pengembunan................................................................................. 13
6 Alat dan bahan eksperimen............................................................ 15
7 Memasukkan air mendidih............................................................. 15
8. Suhu air diukur dengan termometer............................................... 16
9. Memasukkan garam kedalam mangkuk besar................................ 16
10. Memasukkan pewarna kedalam air mangkuk besar....................... 17
11. Mengaduk air dengan campuran garam dan pewarna.................... 17
12. Memasukkan mangkuk kecil ke dalam mangkuk besar................. 18
13. Menutup mangkuk besar dengan bungkusan plastik...................... 18
14. Meletakkan uang logam ke bagian tengah mangkuk..................... 19
15. Hasil penyulingan........................................................................... 19
16. Hasil penyulingan dari air yang mengembun................................. 20
17. Perbandingan suhu sebelum dan sesudah penyulingan.................. 22
18. Belum terlihat air menguap............................................................ 23
19. Terlihat uap dibungkus plastik....................................................... 24
20. Embun yang mulai jatuh................................................................ 25
21. Hasil penyulingan dari air yang mengembun................................. 26

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