DAFTAR ISI

ABSTRAK.......................................................................................................i
ABSTRACT......................................................................................................ii
KATA PENGANTAR.................................................................................... iii
DAFTAR ISI................................................................................................... v
DAFTAR TABEL........................................................................................... vii
DAFTAR GAMBAR...................................................................................... viii
DAFTAR LAMPIRAN................................................................................... ix
BAB 1. PENDAHULUAN.............................................................................. 1
1.1 Latar Belakang............................................................................... 1
1.2 Rumusan Masalah.......................................................................... 5
1.3 Tujuan Penelitian........................................................................... 5
1.3.1 Tujuan umum........................................................................ 5
1.3.2 Tujuan khusus....................................................................... 5
1.4 Manfaat Penelitian......................................................................... 6
BAB 2. TINJAUAN PUSTAKA.................................................................... 7
2.1 Definisi Kecacingan...................................................................... 7
2.2 Infeksi Kecacingan pada Manusia................................................ 7
2.2.1 Cacing gelang (Ascariasis lumbricoides)............................ 8
2.2.2 Cacing cambuk (Trichuris trichiura)................................... 11
2.2.3 Cacing tambang................................................................... 14
2.3 Epidemiologi Infeksi Kecacingan................................................. 17
2.3.1 Berdasarkan orang............................................................... 17
2.3.2 Berdasarkan tempat............................................................. 18
2.3.3 Berdasarkan waktu............................................................... 18
2.4 Faktor-faktor yang Berhubungan dengan Infeksi Kecacingan..... 18
2.4.1 Faktor sosial ekonomi.......................................................... 18
2.4.2 Faktor sanitasi lingkungan rumah........................................ 18
2.4.2.1 Sumber penggunaan air............................................ 19
2.4.2.2 Pengelolaan sampah................................................. 20
2.4.2.3 Penggunaan jamban................................................. 25
2.4.3 Faktor higiene perorangan................................................... 29
2.5 Diagnosis dan Pengobatan............................................................ 31
2.5.1 Diagnosis.............................................................................. 31
2.5.2 Pengobatan........................................................................... 31
2.6 Pencegahan Infeksi Kecacingan................................................... 31
2.7 Dampak Infeksi Kecacingan......................................................... 33
BAB 3. KERANGKA KONSEP.................................................................... 34
3.1 Kerangka Konsep.......................................................................... 34
3.2 Hipotesis....................................................................................... 34

BAB 4. METODE PENELITIAN................................................................. 36

4.1 Jenis dan Desain Penelitia............................................................. 36
4.2 Populasi, Sampel dan Teknik Pengambilan Sampel..................... 36
4.2.1 Populasi ............................................................................... 36
4.2.2 Sampel.................................................................................. 36
4.2.3 Teknik Pengambilan Sampel............................................... 38
4.3 Variabel Penelitian dan Definisi Operasional............................... 39
4.3.1 Variabel penelitian.............................................................. 39
4.3.2 Definisi operasional............................................................. 39
4.4 Instrumen Penelitian..................................................................... 40
4.5 Lokasi dan Waktu Penelitian........................................................ 41
4.5.1 Lokasi penelitian.................................................................. 41
4.5.2 Waktu Penelitian.................................................................. 41
4.6 Prosedur Pengambilan dan Pengumpulan Data............................ 42
4.6.1 Data primer.......................................................................... 42
4.6.2 Data sekunder....................................................................... 42
4.7 Pengolahan dan Analisa Data....................................................... 42
4.7.1 Pengolahan data................................................................... 42
4.7.2 Analisa data.......................................................................... 43
BAB 5. HASIL PENELITIAN....................................................................... 45
5.1 Deskripsi Lokasi Penelitian.......................................................... 45
5.2 Analisis Univariat......................................................................... 45
5.2.1 Prevalensi infeksi kecacingan.............................................. 45
5.2.2 Higiene perorangan.............................................................. 45
5.2.3 Penggunaan jamban............................................................. 46
5.2.4 Pembuangan sampah........................................................... 46
5.3 Analisis Bivariat............................................................................. 47
5.3.1 Hubungan higiene perorangan dengan infeksi kecacingan
pada murid SD Negeri 5 Sawang
..............................................................................................
47
5.3.2 Hubungan penggunaan jamban dengan infeksi kecacingan
pada murid SD Negeri 5 Sawang........................................ 47
5.3.3 Hubungan pembuangan sampah dengan infeksi kecacingan
pada Murid SD Negeri 5 Sawang........................................ 48
BAB 6. PEMBAHASAN................................................................................. 49
6.1 Pembahasan Penelitian ................................................................. 49
6.1.1 Prevalensi infeksi kecacingan pada murid SD Negeri 5
Sawang Kabupaten Aceh Utara........................................... 49

6.1.2 Hubungan higiene perorangan bersih dengan infeksi

kecacingan............................................................................ 50
6.1.3 Hubungan penggunaan jamban dengan infeksi
kecacingan............................................................................ 52
6.1.4 Hubungan pembuangan sampah dengan infeksi
kecacingan............................................................................ 53
6.2 Keterbatasan Penelitian................................................................. 55
BAB 7. KESIMPULAN DAN SARAN.......................................................... 51
7.1 Kesimpulan................................................................................... 51
7.2 Saran............................................................................................. 51
DAFTAR PUSTAKA
LAMPIRAN