DAFTAR ISI

Halaman Judul Luar ...................................................................................... i

Halaman Judul Dalam ................................................................................... ii
Lembar Pengesahan ...................................................................................... iii
Motto .............................................................................................................. v
Persembahan ................................................................................................. vi
Biodata Penulis ............................................................................................. vii
Kata Pengantar .............................................................................................. viii
Daftar Isi ........................................................................................................ xi
Daftar Tabel .................................................................................................. xvi
Daftar Gambar .............................................................................................. xvii

BAB I. PENDAHULUAN
1.1 Latar Belakang..................................................................... 1
1.2 Rumusan Masalah................................................................ 3
1.3 Tujuan Penelitian................................................................. 4
1.4 Manfaat Penelitian............................................................... 4
1.5 Ruang Lingkup Penelitian.................................................... 5

BAB II. TINJAUAN PUSTAKA

2.1 Tinjauan Teoritis.................................................................... 6
2.1.1 Obesitas...................................................................... 6
2.1.1.1 Definisi Obesitas........................................... 6
2.1.1.2 Definisi Obesitas Sentral............................... 7
2.1.1.3 Etiologi Obesitas........................................... 7
2.1.1.4 Patofisiologi Obesitas................................... 10
2.1.1.5 Penilaian Obesitas Sentral............................. 11
2.1.1.6 Dampak Obesitas.......................................... 12

2.1.2 Glukosa Darah............................................................ 13

2.1.2.1 Metabolisme Glukosa................................... 13
2.1.2.2 Pengaturan Kadar Glukosa Darah................. 14
2.1.2.3 Transpor Glukosa.......................................... 15

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 2.1.2.4 Faktor yang Mempengaruhi Kadar
Glukosa Darah.............................................. 16
2.1.2.5 Pemeriksaan Kadar Glukosa Darah.............. 17

2.1.3 Patofisiologi Resistensi Insulin.................................. 19

2.1.4 Hubungan Obesitas dengan Peningkatan Kadar Gula
Darah.......................................................................... 22

2.2 Kerangka Teori...................................................................... 24

2.3 Kerangka Konsep................................................................... 24
2.4 Hipotesis................................................................................. 25

BAB III. METODE PENELITIAN

3.1 Desain Penelitian................................................................. 26
3.2 Waktu dan Tempat Penelitian.............................................. 26
3.3 Rancangan Penelitian........................................................... 26
3.4 Subyek Penelitian................................................................. 27
3.5 Variabel Penelitian............................................................... 28
3.6 Kriteria Penelitian................................................................ 29
3.7 Teknik Pengambilan Sampel .............................................. 29
3.8 Definisi Operasional Variable.............................................. 29
3.9 Cara Pengumpulan Data ..................................................... 30
3.10 Alat dan Cara Penelitian .................................................... 33
3.11 Pengolahan Data ................................................................ 34
3.12 Analisa Data........................................................................ 34
3.13 Alur Penelitian.................................................................... 36

BAB IV. HASIL DAN PEMBAHASAN

4.1 Gambaran umum lokasi penelitian ....................................... 37
4.2 Karakteristik responden......................................................... 37
4.3 Analisis bivariat..................................................................... 40
4.4 Pembahasan ........................................................................... 42

BAB V. KESIMPULAN DAN SARAN

5.1 Kesimpulan............................................................................ 46
5.2 Saran ...................................................................................... 46

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DAFTAR PUSTAKA
LAMPIRAN

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 DAFTAR TABEL

Tabel halaman

2.1 Kadar Glukosa Darah......................................................................... 19

3.1 Definisi Operasional.......................................................................... 29
4.1 Karakteristik responden ..................................................................... 38
4.2 Nilai rerata lingkar perut ..................................................................... 38
4.3 Rerata Kadar glukosa darah sewaktu .................................................. 39
4.4 Obesitas sentral berdasarkan jenis kelamin ......................................... 39
4.5 Kadar glikosa darah sewaktu berdasarkan jenis kelamin .................... 40
4.6 Hubungan obesitas sentral dengan kadar glukosa darah sewaktu
pada mahasiswa fakultas kedokteran universitas malahayati ............ 41

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 DAFTAR GAMBAR

Gambar halaman

2.1 Mekanisme Resistensi Insulin yang Diinduksi oleh Asam Lemak 25

2.2 Kerangka Teori................................................................................... 28
2.3 Kerangka Konsep .............................................................................. 29
3.1 Alur Penelitian.................................................................................... 37

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