DAFTAR ISI

KATA PENGANTAR ........................................................................... i

DAFTAR ISI .......................................................................................... ii
BAB I PENDAHULUAN ...................................................................... 1
1.1 Latar Belakang ................................................................................. 1
1.2 Rumusan Masalah ............................................................................ 2
1.3 Tujuan ............................................................................................. 2
1.4 Manfaat ............................................................................................ 3
BAB II PEMBAHASAN ...................................................................... 4
2.1 Pengertian Kebutuhan Gizi ............................................................. 4
2.2 Identifikasi Kebutuhan Gizi ............................................................ 4
2.3 Kolaborasi Perawat dengan Tim Kesehatan Lain ........................... 26
2.4 Manfaat Kolaborasi ......................................................................... 31
2.5 Peran Perawat sebagai Motivator Pelaksanaan Diet ........................ 32
2.6 Peran Perawat dalam Pelaksanaan Diet saat Memberikan
Pendidikan Kesehatan tentang Nutrisi dan Diet .............................. 32
BAB III PENUTUP ............................................................................... 34
3.1 Simpulan ......................................................................................... 34
3.2 Saran ............................................................................................... 34
DAFTAR PUSTAKA ............................................................................ 35

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