During the development of the flagellum of the sperm tail, microtubules wind helically
around the axoneme, where they are thought to help localize the mitochondria in the tail;
these microtubules then disappear, and the mitochondria fuse with one another to create the
structure shown.
Mitochondria are large enough to be seen in the light microscope, and they were first identified
during the nineteenth century. Real progress in understanding their function, however, depended on
procedures developed in 1948 for isolating intact mitochondria. For technical reasons, many of these
biochemical studies have been performed with mitochondria purified from liver; each liver cell
contains 1000–2000 mitochondria, which in total occupy about one-fifth of the cell volume.
Each mitochondrion is bounded by two highly specialized membranes, which have very
different functions. Together they create two separate mitochondrial compartments: the
internal matrix and a much narrower intermembrane space. If purified mitochondria are
gently disrupted and then fractionated into separate components (Figure 14-7), the
biochemical composition of each of the two membranes and of the spaces enclosed by them
can be determined. As described in Figure 14-8, each contains a unique collection of proteins.
These techniques have made it possible to study the different proteins in each mitochondrial
compartment. The method shown allows the processing of large numbers of mitochondria at
the same time. It takes advantage of the fact that, in a solution of low osmotic strength, water
flows into mitochondria and greatly expands the matrix space (yellow). While the cristae of
the inner membrane unfold to accommodate the expansion, the outer membrane—which has
no folds—breaks, releasing a structure composed of only the inner membrane and the matrix.
In the liver, an estimated 67% of the total mitochondrial protein is located in the matrix, 21%
is located in the inner membrane, 6% in the outer membrane, and 6% in the intermembrane
space. As indicated below, each of these four regions contains a special set of proteins that
mediate distinct functions. (Courtesy of Daniel S. Friend.)
The outer membrane contains many copies of a transport protein called porin (discussed in
Chapter 11), which forms large aqueous channels through the lipid bilayer. This membrane
thus resembles a sieve that is permeable to all molecules of 5000 daltons or less, including
small proteins. Such molecules can enter the intermembrane space, but most of them cannot
pass the impermeable inner membrane. Thus, whereas the intermembrane space is chemically
equivalent to the cytosol with respect to the small molecules it contains, the matrix contains a
highly selected set of these molecules.
As we explain in detail later, the major working part of the mitochondrion is the matrix and
the inner membrane that surrounds it. The inner membrane is highly specialized. Its lipid
bilayer contains a high proportion of the “double” phospholipid cardiolipin, which has four
fatty acids rather than two and may help to make the membrane especially impermeable to
ions. This membrane also contains a variety of transport proteins that make it selectively
permeable to those small molecules that are metabolized or required by the many
mitochondrial enzymes concentrated in the matrix. The matrix enzymes include those that
metabolize pyruvate and fatty acids to produce acetyl CoA and those that oxidize acetyl CoA
in the citric acid cycle. The principal end-products of this oxidation are CO2, which is
released from the cell as waste, and NADH, which is the main source of electrons for
transport along the respiratory chain—the name given to the electron-transport chain in
mitochondria. The enzymes of the respiratory chain are embedded in the inner mitochondrial
membrane, and they are essential to the process of oxidative phosphorylation, which
generates most of the animal cell's ATP.
The inner membrane is usually highly convoluted, forming a series of infoldings, known as
cristae, that project into the matrix. These convolutions greatly increase the area of the inner
membrane, so that in a liver cell, for example, it constitutes about one-third of the total cell
membrane. The number of cristae is three times greater in the mitochondrion of a cardiac
muscle cell than in the mitochondrion of a liver cell, presumably because of the greater
demand for ATP in heart cells. There are also substantial differences in the mitochondrial
enzymes of different cell types. In this chapter, we largely ignore these differences and focus
instead on the enzymes and properties that are common to all mitochondria.
Mitochondria can use both pyruvate and fatty acids as fuel. Pyruvate comes from glucose and
other sugars, whereas fatty acids come from fats. Both of these fuel molecules are transported
across the inner mitochondrial membrane and then converted to the crucial metabolic
intermediate acetyl CoA by enzymes located in the mitochondrial matrix. The acetyl groups
in acetyl CoA are then oxidized in the matrix via the citric acid cycle, described in Chapter 2.
The cycle converts the carbon atoms in acetyl CoA to CO2, which is released from the cell as
a waste product. Most importantly, the cycle generates high-energy electrons, carried by the
activated carrier molecules NADH and FADH2 (Figure 14-9). These high-energy electrons
are then transferred to the inner mitochondrial membrane, where they enter the electron-
transport chain; the loss of electrons from NADH and FADH2 also regenerates the NAD+ and
FAD that is needed for continued oxidative metabolism. The entire sequence of reactions is
outlined in Figure 14-10.
In this diagram, the high-energy electrons are shown as two red dots on a yellow hydrogen
atom. A hydride ion (H- a hydrogen atom and an extra electron) is removed from NADH and
is converted into a proton and two high-energy electrons: H- → H+ + 2e -. Only the ring that
carries the electrons in a high-energy linkage is shown; for the complete structure and the
conversion of NAD+ back to NADH, see the structure of the closely related NADPH in
Figure 2-60. Electrons are also carried in a similar way by FADH2, whose structure is shown
in Figure 2-80.
The NADH generated by glycolysis in the cytosol also passes electrons to the respiratory
chain (not shown). Since NADH cannot pass across the inner mitochondrial membrane, the
electron transfer from cytosolic NADH must be accomplished indirectly by means of one of
several “shuttle” systems that transport another reduced compound into the mitochondrion;
after being oxidized, this compound is returned to the cytosol, where it is reduced by NADH
again.
Although the citric acid cycle is considered to be part of aerobic metabolism, it does not itself
use the oxygen. Only in the final catabolic reactions that take place on the inner
mitochondrial membrane is molecular oxygen (O2) directly consumed. Nearly all the energy
available from burning carbohydrates, fats, and other foodstuffs in the earlier stages of their
oxidation is initially saved in the form of high-energy electrons removed from substrates by
NAD+ and FAD. These electrons, carried by NADH and FADH2, are then combined with O2
by means of the respiratory chain embedded in the inner mitochondrial membrane. The large
amount of energy released is harnessed by the inner membrane to drive the conversion of
ADP + Pi to ATP. For this reason, the term oxidative phosphorylation is used to describe this
last series of reactions (Figure 14-11).
Although the mechanism by which energy is harvested by the respiratory chain differs from
that in other catabolic reactions, the principle is the same. The energetically favorable
reaction H2 + ½O2 → H2O is made to occur in many small steps, so that most of the energy
released can be stored instead of being lost to the environment as heat. The hydrogen atoms
are first separated into protons and electrons. The electrons pass through a series of electron
carriers in the inner mitochondrial membrane. At several steps along the way, protons and
electrons are transiently recombined. But only when the electrons reach the end of the
electron-transport chain are the protons returned permanently, when they are used to
neutralize the negative charges created by the final addition of the electrons to the oxygen
molecule (Figure 14-12).
(A) Most of the energy would be released as heat if hydrogen were simply burned. (B) In
biological oxidation by contrast, most of the released energy is stored in a form useful to the
cell by means of the electron-transport chain in the inner mitochondrial membrane (the
respiratory chain). The rest of the oxidation energy is released as heat by the mitochondrion.
In reality, the protons and electrons shown are removed from hydrogen atoms that are
covalently linked to NADH or FADH2 molecules.