Sheet1

BAHAN TAMBAHAN
Kandungan
KH
Prot
Lemak
Sodium
Kalium
Vit. A
Vit. B1
TOTAL

Kandungan
KH
Prot
Lemak
Kalsium
Fosfor
Zat Besi
Vit. B1
Vit. C
TOTAL
Kandungan
KH
Prot
Lemak
Kalsium
Fosfor
Zat Besi
Vit. A
Vit. C
TOTAL

DAGING TETELAN
Berat (g)
0.0000
26.3300
19.5400
0.0384
0.0315
0.0300
0.0001
45.9700
BAWANG MERAH
Berat (g)
0.2000
1.5000
0.3000
0.0360
0.0400
0.0100
0.0000
0.0002
2.0862
ASAM JAWA
Berat (g)
63.0000
2.8000
0.6000
0.0740
0.0280
0.0628
0.0300
0.0350
66.6298

GULA MERAH
(%)
0.0000
57.2765
42.5060
0.0835
0.0685
0.0653
0.0002
100.0000

Kandungan
KH
Prot
Lemak
Kalsium
Natrium
Kalium
Vit. A
Vit.C
TOTAL
KETUMBAR

(%)
9.5867
71.9000
14.3800
1.7256
1.9173
0.4793
0.0014
0.0096
100.0000

Kandungan
KH
Prot
Lemak
Kalsium
Fosfor
Zat Besi
Vit. A
Vit. B1
TOTAL
BAWANG PUTIH

(%)
94.5523
4.2023
0.9005
0.1111
0.0420
0.0943
0.0450
0.0525
100.0000

Kandungan
KH
Prot
Lemak
Kalsium
Fosfor
Zat Besi
Vit. B1
Vit. C
TOTAL
NERACA BAHAN

BASIS 1 kg
Kandungan
KH
Prot
Lemak
Sodium
Kalium
Vit. A
Vit. B1
TOTAL

Daging (%)
0.0000
2.6330
1.9540
0.0038
0.0032
0.0030
0.0000
100.0000

Daging (g)
0.0000
26.3300
19.5400
0.0384
0.0315
0.0300
0.0001
1000.0000

Kandungan
KH
Prot
Lemak

Daging (%)
0.0000
2.6330
1.9540

Daging (g)
0.0000
21.0640
15.6320

SORTASI
Kehilangan (%)

5.0000

Kehilangan (g)
0.0000
5.2660
3.9080
0.0077
0.0063
0.0060
0.0000
200.0000

DRESSING
Kehilangan (%)

Kehilangan (g)

2.5000
3.0000

0.5266
0.4690

Page 1

Sheet1
Sodium
Kalium
Vit. A
Vit. B1
TOTAL

0.0038
0.0032
0.0030
0.0000
100.0000

0.0307
0.0252
0.0240
0.0001
800.0000

Kandungan
KH
Prot
Lemak
Sodium
Kalium
Vit. A
Vit. B1
TOTAL

Daging (%)
0.0000
2.7166
2.0057
0.0041
0.0033
0.0032
0.0000
100.0000

Daging (g)
0.0000
20.5374
15.1630
0.0307
0.0252
0.0240
0.0001
755.9917

Kandungan
KH
Prot
Lemak
Sodium
Kalium
Vit. A
Vit. B1
TOTAL

Daging (%)
0.0000
2.5878
2.0084
0.0041
0.0033
0.0032
0.0000
100.0000

Daging (g)
0.0000
19.5374
15.1630
0.0307
0.0252
0.0240
0.0000
754.9917

Kandungan
KH
Prot
Lemak
Sodium

Daging (%)
0.0000
2.5888
2.0089
0.0041

Daging (g)
0.0000
19.5319
15.1570
0.0307

Kalium

Vit. A
Vit. B1
Vit. C
TOTAL

Kandungan

0.0033

0.0009
0.0001

0.0000
0.0000

5.5010

44.0083

PENCUCIAN
Kehilangan (%)
1.1263

0.0000
1.1263

Kehilangan (g)
0.0000
1.0000
0.0000
0.0000
0.0000
0.0000
0.0000
1.0000

PENGGILINGAN
Kehilangan (%)
Kehilangan (g)
0.0000
0.0000
0.2134
0.0055
0.3012
0.0060

0.0001

0.0000

0.5147

0.5147

PENCAMPURAN
Bawang P. (%)
Kandungan
KH
23.1000
Prot
4.5000
Lemak
0.2000
Kalsium
Fosfor

0.0420
0.0134

Zat Besi

0.0100

Vit. B1
Vit. C
TOTAL

0.0022
0.0150
27.8826

0.0252

0.0032
0.0000
100.0000
0.0000

0.0240
0.0000
754.4770

Campuran (%)

Campuran (g)

PENCETAKAN
Kehilangan (%)

Page 2

Kehilangan (g)

Sheet1
KH
Prot
Lemak
Sodium
Kalsium
Fosfor
Kalium
Natrium
Zat Besi
Vit. A
Vit. B1
Vit. C
TOTAL

Kandungan
KH
Prot
Lemak
Sodium
Kalsium
Fosfor
Kalium
Natrium
Zat Besi
Vit. A
Vit. B1
Vit. C
TOTAL

26.8896
9.9799
3.9720
0.0024
0.1649
0.1583
0.0081
0.0036
0.0466
0.0038
0.0026
0.0105
100.0000

Campuran (%)
26.8897
9.9799
3.9719
0.0024
0.1649
0.1583
0.0081
0.0036
0.0466
0.0038
0.0026
0.0105
100.0000

346.1026
128.4531
51.1239
0.0307
2.1228
2.0372
0.1040
0.0467
0.5993
0.0486
0.0333
0.1354
1287.1224

Campuran (g)
346.1026
128.4531
51.1230
0.0307
2.1228
2.0372
0.1040
0.0467
0.5993
0.0486
0.0333
0.1354
1287.1214

0.0235

0.0009

0.0009

0.0000

0.0245

0.0009

PENGERINGAN
Kehilangan (%)

Page 3

Kehilangan (g)

1.9236

0.9834

0.0053

0.0001

0.0105
1.9394

0.1354
24.9622

Sheet1
GULA MERAH
Berat (g)
95.0000
0.0000
0.0000
0.0750
0.0350
0.0300
0.0000
0.0350
95.1750
KETUMBAR
Berat (g)
54.2000
14.1000
16.1000
0.0630
0.0370
0.0180
0.0157
0.0002
84.5339
BAWANG PUTIH
Berat (g)
23.1000
4.5000
0.2000
0.0420
0.0134
0.0100
0.0022
0.0150
27.8826

(%)
99.8161
0.0000
0.0000
0.0788
0.0368
0.0315
0.0000
0.0368
100.0000
(%)
64.1163
16.6797
19.0456
0.0745
0.0438
0.0213
0.0186
0.0002
100.0000

Kandungan
KH
Prot
Lemak
Sodium
Kalsium
Fosfor
Kalium
Natrium
Zat Besi
Vit. A
Vit. B1
Vit. C
TOTAL

(%)
82.8474
16.1391
0.7173
0.1506
0.0481
0.0359
0.0079
0.0538
100.0000

Daging (%)
0.0000
2.6330
1.9540
0.0038
0.0032
0.0030
0.0000
100.0000

Daging (g)
0.0000
21.0640
15.6320
0.0307
0.0252
0.0240
0.0001
800.0000

Daging (%)
0.0000
2.7166
2.0057

Daging (g)
0.0000
20.5374
15.1630

Page 4

Lengkuas (%)

1.0000

1.0000

Sheet1
0.0041
0.0033
0.0032
0.0000
100.0000

0.0307
0.0252
0.0240
0.0001
755.9917

Daging (%)
0.0000
2.5878
2.0084
0.0041
0.0033
0.0032
0.0000
100.0000

Daging (g)
0.0000
19.5374
15.1630
0.0307
0.0252
0.0240
0.0000
754.9917

Daging (%)
0.0000
2.5888
2.0089
0.0041
0.0033
0.0032
0.0000
100.0000

Daging (g)
0.0000
19.5319
15.1570
0.0307
0.0252
0.0240
0.0000
754.4770

Bawang P. (g)
Kandungan
82.8474
KH
16.1391
Prot
0.7173
Lemak

Bawang M. (%)
0.2000
1.5000
0.3000

Bawang M.(g)
Kandungan
9.5867
KH
71.9000
Prot
14.3800
Lemak

0.1506
0.0481

Kalsium
Fosfor

0.0360
0.0400

1.7256
1.9173

Kalsium
Fosfor

0.0359

Zat Besi

0.0100

0.4793

Zat Besi
Vit. A

Vit. B1
Vit. C
TOTAL

0.0000
0.0002
2.0862

0.0014
0.0096
100.0000

0.0079
0.0538
100.0000

Campuran (%)

Campuran (g)

Page 5

Vit. B1
TOTAL

Sheet1
26.8897
9.9799
3.9719
0.0024
0.1649
0.1583
0.0081
0.0036
0.0466
0.0038
0.0026
0.0105
100.0000

346.1026
128.4531
51.1230
0.0307
2.1228
2.0372
0.1040
0.0467
0.5993
0.0486
0.0333
0.1354
1287.1214

Dendeng (%)
27.4215
10.1772
3.9725
0.0024
0.1682
0.1614
0.0082
0.0037
0.0475
0.0038
0.0026
0.0000
100.0000

Dendeng (g)
346.1026
128.4531
50.1396
0.0307
2.1228
2.0371
0.1040
0.0467
0.5993
0.0486
0.0333
0.0000
1262.1592

Page 6

Sheet1

Lengkuas (g)

0.9235

65.9826

Kandungan
KH
Prot
Lemak
Sodium
Kalsium
Fosfor
Kalium
Natrium
Zat Besi
Vit. A
Vit. B1
Vit. C
TOTAL

Garam (%)

Garam (g)

0.0240

0.0230

38.7500
0.0030

0.0099
0.0000

38.7770

0.0329

Page 7

Sheet1

Ketumbar (%)
54.2000
14.1000
16.1000
0.0630
0.0370

Ketumbar (g)
Kandungan
64.1163
KH
16.6797
Prot
19.0456
Lemak
0.0745
0.0438

Kalsium
Fosfor

As. Jawa (%)

63.0000
2.8000
0.6000
Kalsium
Fosfor

As. Jawa (g)

Kandungan
94.5523
KH
4.2023
Prot
0.9005
Lemak
0.0740
0.0280

Kalsium
Kalium
Natrium

0.0180
0.0157

0.0213
0.0186

0.0002
84.5339

0.0002
100.0000

Zat Besi
Vit. A

Zat Besi
Vit. A

0.0628
0.0300

Vit. A

Vit. C
TOTAL

Vit. C
TOTAL

0.0350
66.6298

Vit.C
TOTAL

Page 8

Sheet1

Page 9

Sheet1

Page 10

Sheet1

Gula M. (%)
KH
Prot
Lemak

Gula M.(g)
Kandungan
95.0000
0.0000
0.0000
Lemak

Kalsium

0.0750

0.0750
0.0350

0.0788
0.0368

0.0000

0.0000

0.0350
95.1750

0.0368
100.0000

Lengkuas (%)

Lengkuas (g)

1.0000

0.9235

Kandungan

Kalsium

Natrium
Zat Besi

TOTAL

1.0000

Page 11

65.9826

TOTAL

Sheet1

Page 12

Sheet1

Page 13

Sheet1

Garam (%)

Garam (g)

0.0240

0.0230

38.7500
0.0030

0.0099
0.0000

38.7770

0.0329

Kandungan
KH
Prot
Lemak
Sodium
Kalsium
Fosfor
Kalium
Natrium
Zat Besi
Vit. A
Vit. B1
Vit. C
TOTAL

Campuran (%)
26.8896
9.9799
3.9720
0.0024
0.1649
0.1583
0.0081
0.0036
0.0466
0.0038
0.0026
0.0105
100.0000

Page 14

Campuran (g)
346.1026
128.4531
51.1239
0.0307
2.1228
2.0372
0.1040
0.0467
0.5993
0.0486
0.0333
0.1354
1287.1224

Sheet1

Page 15

Kandungan
KH
Protein
Lemak
Sodium
Kalium
Vitamin A
Vitamin E
Vitamin B6
Total

Daging Ayam
Berat (gr)
0.00000
31.00000
3.60000
0.07400
0.25600
0.00001
0.00040
0.00060
34.93101

%
0.00000
88.74636
10.30603
0.21185
0.73287
0.00003
0.00115
0.00172
100.00000

Bawang Bombay
Kandungan
Berat (gr)
%
KH
10.30000
86.24988
Protein
1.40000
11.72329
Lemak
0.20000
1.67476
Kalsium
0.03200
0.26796
Zat Besi
0.00100
0.00837
Vitamin A
0.00002
0.00013
Vitamin B1
0.00003
0.00025
Vitamin C
0.00900
0.07536
Total
11.94205
100.00000

Kandungan
KH
Protein
Lemak
Kalsium
Kalium
Magnesium
Natrium
Vitamin A
Vitamin B1
Vitamin D
Total

Susu Tawar
Berat (gr)
5.00000
3.40000
1.00000
0.12500
0.15000
0.01100
0.04400
0.00001
0.00001
0.00000
9.73002

%
51.38736
34.94341
10.27747
1.28468
1.54162
0.11305
0.45221
0.00014
0.00005
0.00000
100.00000

Kandungan
KH
Protein
Lemak
Sodium
Pottasium
Total

Sukrosa
Berat (gr)
100.00000
0.00000
0.00000
0.00100
0.00200
100.00300

%
99.99700
0.00000
0.00000
0.00100
0.00200
100.00000

Kandungan
KH
Protein
Lemak
Sodium
Pottasium

Garam
Berat (gr)
0.00000
0.00000
0.00000
0.00388
0.00800

%
0.00000
0.00000
0.00000
32.65993
67.34007

Kandungan
KH
Protein
Lemak
Kalsium
Fosfor
Zat Besi
Vitamin A
Vitamin B1
Vitamin C
Total

Kuning Telur
Berat (gr)
0.70000
31.90000
16.30000
0.14700
0.58600
0.00700
0.00060
0.00070
0.00000
49.64130

%
1.41012
64.26101
32.83556
0.29612
1.18047
0.01410
0.00121
0.00141
0.00000
100.00000

Kandungan
KH
Protein
Lemak
Kalsium
Zat Besi
Vitamin A
Vitamin B1
Total

Merica
Berat (gr)
64.40000
11.50000
6.80000
0.46000
0.01700
0.00000
0.00020
83.17720

%
77.42506
13.82590
8.17532
0.55304
0.02044
0.00000
0.00024
100.00000

Kandungan
KH
Protein
Lemak
Kalsium
Zat Besi
Total

Roti Tawar
Berat (gr)
50.61000
7.64000
3.29000
0.10000
0.68100
62.32100

%
81.20858
12.25911
5.27912
0.16046
1.09273
100.00000

Kandungan
KH
Protein
Lemak
Kalsium
Zat Besi
Fosfor
Vitamin D
Vitamin C
Total

Bawang Putih
Berat (gr)
23.10000
4.50000
0.20000
0.04200
0.00100
0.13400
0.00060
0.01500
27.99260

%
82.52181
16.07568
0.71447
0.15004
0.00357
0.47870
0.00214
0.05359
100.00000

Total

0.01188

100.00000

Kandungan
KH
Protein
Lemak
Sodium
Kalium
Vitamin A
Vitamin E
Vitamin B6
Total

Daging (%)
0.00000
88.74636
10.30603
0.21185
0.73287
0.00003
0.00115
0.00172
100.00000

Daging (g)
0
31
3.6
0.074
0.256
0.00000882
0.0004
0.0006
1000.00000

Kandungan
KH
Protein
Lemak
Sodium
Kalium
Vitamin A
Vitamin E
Vitamin B6
Total

Daging (%)
0.00000
3.13204
0.37205
0.00765
0.02646
0.00000
0.00004
0.00006
100.00000

Daging (g)
0.00000
30.30622
3.60000
0.07400
0.25600
0.00001
0.00040
0.00059
967.62000

Kandungan
KH
Protein
Lemak
Sodium
Kalium

Vitamin A
Vitamin E
Vitamin B6

Daging (%)
0.00000
3.23150
0.38189
0.00809
0.02800

0.00000
0.00004
0.00006

Total

100.00000

Kandungan
KH
Protein
Lemak
Sodium
Kalium

Campuran (%)
18.70300
4.26367
1.17391
0.00626
0.03224

Daging (g)
0.00000
29.54856
3.49200
0.07400
0.25600

0.00001
0.00040
0.00059

914.39084

Campuran (g)
235.51000
53.68856
14.78200
0.07888
0.40600

PENCUCIAN
Kehilangan (%)
2.23800

1.0000
3.23800
DRESSING
Kehilangan (%)
2.5000
3.0000
0.0009
0.0001

5.50104

Kehilangan (g)
0.00000
0.69378
0.00000
0.00000
0.00000
0.00000
0.00000
0.000006
32.38000

Kehilangan (g)
0.00000
0.75766
0.10800
0.00000
0.00000
0.00000
0.00000
0.00000
53.22916

PENCAMPURAN
Bawang B. (%)
Kandungan
KH
86.24988
Protein
11.72329
Lemak
1.67476

Kalsium
Zat Besi

0.26796
0.00837

Vitamin A

0.00013

Vitamin B1
Vitamin C

0.00003
0.00900

Total
Pengukusan
Kehilangan (%)
1.65000
6.22000

100.00000

Kehilangan (g)
0.00000
0.88586
0.91944
0.00000
0.00000

Kalsium
Zat Besi
Fosfor
Magnesium
Natrium
Pottasium
Vitamin A
Vitamin E
Vitamin B6
Vitamin B1
Vitamin C
Vitamin D
Total

0.16405
0.05615
0.05718
0.00087
0.00349
0.00071
0.00005
0.00003
0.00005
0.00009
0.00718
0.00005
100.00000

Kandungan
KH
Protein
Lemak
Sodium
Kalium
Kalsium
Zat Besi
Fosfor
Magnesium
Natrium
Pottasium
Vitamin A
Vitamin E
Vitamin B6
Vitamin B1
Vitamin C
Vitamin D
Total

Campuran (%)
20.30224
4.55188
1.19503
0.00680
0.03500
0.17807
0.06095
0.06207
0.00095
0.00379
0.00078
0.00005
0.00003
0.00005
0.00010
0.00779
0.00005
100.00000

2.06568
0.70700
0.72000
0.01100
0.04400
0.00900
0.00064
0.00040
0.00059
0.00116
0.09036
0.00060
1259.20988

0.00718
7.87718

Pendinginan
Campuran (g)
Kehilangan (%)
235.51000
52.80270
13.86256
0.07888
0.40600
2.06568
0.70700
0.72000
0.01100
0.04400
0.00900
0.00064
0.00040
0.00059
22.0000
0.00116
0.09036
0.00060
1160.01970
22.00000

0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00001
0.00000
99.19018

Kehilangan (g)
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00000
0.00013
0.00000
0.00000
0.00000
255.20433

Daging (%)
0.00000
3.13204
0.37205
0.00765
0.02646
0.00000
0.00004
0.00006
100.00000

Daging (g)
0.00000
30.30622
3.60000
0.07400
0.25600
0.00000882
0.0004
0.000594
967.62

Daging (%)
0.00000
3.23150
0.38189
0.00809
0.02800
0.00000
0.00004
0.00006
100.00000

Daging (g)
0.00000
29.54856
3.49200
0.07400
0.25600
0.00001
0.00040
0.00059
914.39084

Bawang B. (g)
10.30000
1.40000
0.20000

Kandungan
KH
Protein
Lemak

0.03200
0.00100

Kalsium
Zat Besi
Fosfor

Bawang P. (%)
82.52181
16.07568
0.71447

0.15004
0.00357
0.47870

Bawang P. (g)
23.10000
4.50000
0.20000

0.04200
0.00100
0.13400

Kandungan
KH
Protein
Lemak
Kalium
Kalsium

Magnesium
Natrium
0.00002

0.00025
0.07536
11.94205

Campuran (%)
20.30224
4.55188
1.19503
0.00680
0.03500

Vitamin A

Vitamin B1
Vitamin C
Vitamin D
Total

Campuran (g)
235.51000
52.80270
13.86256
0.07888
0.40600

0.05359
0.00214
100.00000

0.01500
0.00060
27.99260

Vitamin D
Total

0.17807
0.06095
0.06207
0.00095
0.00379
0.00078
0.00005
0.00003
0.00005
0.00010
0.00779
0.00005
100.00000

2.06568
0.70700
0.72000
0.01100
0.04400
0.00900
0.00064
0.00040
0.00059
0.00116
0.09036
0.00060
1160.01970

Campuran (%)
26.02851
5.83574
1.53209
0.00872
0.04487
0.22830
0.07814
0.07957
0.00122
0.00486
0.00099
0.00007
0.00004
0.00005
0.00013
0.00999
0.00007
100.00000

Campuran (g)
235.51000
52.80270
13.86256
0.07888
0.40600
2.06568
0.70700
0.72000
0.01100
0.04400
0.00900
0.00064
0.00040
0.00046
0.00116
0.09036
0.00060
904.81537

Susu Tawar (%)

51.38736
34.94341
10.27747

Susu Tawar (g)

5.00000
3.40000
1.00000

1.54162
1.28468

0.15000
1.28468

0.11305
0.45221

0.01100
0.04400

0.00014

0.00001

0.00005

0.00001

0.00000
100.00000

0.00000
9.73002

Kandungan
KH
Protein
Lemak
Sodium

Sukrosa (%)
99.99700
0.00000
0.00000
0.00100

Sukrosa (g)
100.00000
0.00000
0.00000
0.00100

Pottasium

0.00200

0.00100

Total

100.00000

100.00300

Kandungan
KH
Protein
Lemak
Sodium

Pottasium

Total

Garam (%)
0.00000
0.00000
0.00000
32.65993

67.34007

100.00000

Garam (g)
0.00000
0.00000
0.00000
0.00388

Kandungan
KH
Protein
Lemak

Kuning Telur (%)

1.41012
64.26101
32.83556

Kalsium
Zat Besi
Fosfor

0.29612
0.01410
1.18047

Vitamin A

0.00121

Vitamin B1
Vitamin C

0.00141
0.00000

Total

100.00000

0.00800

0.01188

Kuning Telur(g)
0.70000

Kandungan
KH
Protein
Lemak

Merica (%)
77.42506
13.82590
8.17532

Merica (g)
64.40000
11.50000
6.80000

Kandungan
KH
Protein
Lemak

0.14700
0.00700
0.58600

Kalsium
Zat Besi

0.55304
0.02044

0.46000
0.01700

Kalsium
Zat Besi

0.00060

Vitamin A

0.00000

0.00000

0.00070
0.00000

Vitamin B1

0.00024

0.00020

49.64130

Total

100.00000

83.17720

Total

Roti Tawar (%)

81.20858
12.25911
5.27912

Roti Tawar (g)

50.61000
7.64000
3.29000

0.16046
1.09273

0.10000
0.68100

100.00000

62.32100

Kandungan
KH
Protein
Lemak
Sodium
Kalium
Kalsium
Zat Besi
Fosfor
Magnesium
Natrium
Pottasium
Vitamin A
Vitamin E
Vitamin B6
Vitamin B1
Vitamin C
Vitamin D
Total

Campuran (%)
18.70300
4.26367
1.17391
0.00626
0.03224
0.16405
0.05615
0.05718
0.00087
0.00349
0.00071
0.00005
0.00003
0.00005
0.00009
0.00718
0.00005
100.00000

Campuran (g)
235.51000
53.68856
14.78200
0.07888
0.40600
2.06568
0.70700
0.72000
0.01100
0.04400
0.00900
0.00064
0.00040
0.00059
0.00116
0.09036
0.00060
1259.20988

Kandungan
KH
Protein
Lemak
Sodium
Kalsium
Vitamin C
Total
Basis = 1Kg
Kandungan
KH
Protein
Lemak
Sodium
Kalsium
Vitamin C
Total

Kandungan
KH
Protein
Lemak
Sodium
Kalsium
Vitamin C
Total

Rambutan
Berat (gr)
19.88000
0.62000
0.20000
0.00100
0.00400
0.00580
20.71080

Rambutan (%)
95.98857
2.99361
0.96568
0.00483
0.01931
0.02800
100.00000

Rambutan (%)
1.99799
0.06231
0.02010
0.00010
0.00040
0.00058
100.00000

%
95.98857
2.99361
0.96568
0.00483
0.01931
0.02800
100.00000

Rambutan (g)
19.88000
0.62000
0.20000
0.00100
0.00400
0.00580
1000.00000

Rambutan (g)
19.88000
0.62000
0.20000
0.00100
0.00400
0.00577
995.00000

Pencucian
Kehilangan (%)

0.50000
0.50000
Blansir
Kehilangan (%)

33.00000
33.00000

Kandungan
KH
Protein
Lemak
Sodium
Kalium
Total

Gula
Berat (gr)
99.98000
0.00000
0.00000
0.00000
0.00020
99.98020

%
99.99980
0.00000
0.00000
0.00000
0.00020
100.00000

Kehilangan (g)
0.00000
0.00000
0.00000
0.00000
0.00000
0.00003
5.00000

Rambutan (%)
1.99799
0.06231
0.02010
0.00010
0.00040
0.00058
100.00000

Rambutan (g)
19.88000
0.62000
0.20000
0.00100
0.00400
0.00577
995.00000

Kehilangan (g)
0.00000
0.00000
0.00000
0.00000
0.00000
0.00190
328.35000

Rambutan (%)
2.98207
0.09300
0.03000
0.00015
0.00060
0.00058
100.00000

Rambutan (g)
19.88000
0.62000
0.20000
0.00100
0.00400
0.00387
666.65000

Kandungan
KH
Protein
Lemak
Sodium
Kalsium
Vitamin C
Total

Rambutan (%) Rambutan (g)

2.98207
19.88000
0.09300
0.62000
0.03000
0.20000
0.00015
0.00100
0.00060
0.00400
0.00058
100.00000

0.00387
666.65000

Kandungan
KH
Protein
Lemak
Sodium

Gula (%)
99.99980
0.00000
0.00000
0.00000

Gula (g)
99.98000
0.00000
0.00000
0.00000

Kalium

0.00020

0.00020

Total

100.00000

99.98020

Kandungan
KH
Protein
Lemak
Sodium
Kalsium
Kalium
Vitamin C
Total

Campuran (%)
15.63466
0.08087
0.02609
0.00013
0.00052
0.00003
0.00050
100.00000

Campuran (g)
119.86000
0.62000
0.20000
0.00100
0.00400
0.00020
0.00387
766.63020