DAFTAR ISI

Halaman

HALAMAN JUDUL........................................................................................ i
LEMBAR PERSETUJUAN............................................................................. ii
LEMBAR PENGESAHAN ............................................................................. iii
MOTTO DAN PERSEMBAHAN ................................................................... iv
ABSTRAK ....................................................................................................... v
KATA PENGANTAR ..................................................................................... vi
UCAPAN TERIMA KASIH ............................................................................ vii
DAFTAR ISI .................................................................................................... x
DAFTAR GAMBAR ....................................................................................... xii
DAFTAR TABEL ............................................................................................ xiii
DAFTAR LAMPIRAN .................................................................................... xiv

BAB 1 PENDAHULUAN .............................................................................. 1

1.1 Latar Belakang Masalah ................................................................. 1
1.2 Rumusan Masalah .......................................................................... 3
1.3 Tujuan Penelitian............................................................................ 3
1.3.1 Tujuan Umum ......................................................................... 3
1.3.2 Tujuan Khusus ........................................................................ 3
1.4 Manfaat Penelitian.......................................................................... 4
1.4.1 Untuk Masyarakat .................................................................. 4
1.4.2 Untuk Institusi ........................................................................ 4

BAB 2 TINJAUAN PUSTAKA ..................................................................... 5

2.1 Jeruk ............................................................................................... 5
2.2 Jeruk Nipis...................................................................................... 5
2.2.1 Klasifikasi Jeruk Nipis............................................................ 6
2.2.2 Morfologi Jeruk Nipis ............................................................ 7
2.2.3 Komposisi dan Kandungan Jeruk Nipis ................................. 9
2.2.4 Khasiat Jeruk Nipis................................................................. 10
2.3 Jeruk Lemon ................................................................................... 12
2.3.1 Klasifikasi Jeruk Lemon ......................................................... 13
2.3.2 Morfologi Jeruk Lemon .......................................................... 13
2.3.3 Komposisi dan Kandungan Jeruk Lemon ............................... 15
2.3.4 Khasiat Jeruk Lemon .............................................................. 16
2.4 Kutu Kepala .................................................................................... 17
2.4.1 Klasifikasi Kutu Kepala ......................................................... 17
2.4.2 Anatomi Kutu Kepala ............................................................. 17
2.4.3 Daur Hidup Kutu kepala ......................................................... 19
2.4.4 Penyebaran Kutu Kepala ........................................................ 19
2.4.5 Gambaran Klinis Kutu Kepala ............................................... 20
2.4.6 Diagnosis Kutu kepala ............................................................ 21
2.4.7 Pengobatan Kutu Kepala ........................................................ 22
2.5 Minyak Atsiri ................................................................................. 23

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BAB 3 METODE PENELITIAN .................................................................. 25
3.1 Jenis Penelitian ............................................................................... 25
3.2 Populasi dan Sampel Penelitian ..................................................... 25
3.2.1 Populasi .................................................................................. 25
3.2.2 Sampel .................................................................................... 25
3.3 Waktu Penelitian ............................................................................ 26
3.4 Lokasi Penelitian ............................................................................ 26
3.5 Variabel Penelitian ......................................................................... 26
3.6 Definisi Oprasional Variabel .......................................................... 27
3.7 Teknik Pengumpulan Data ............................................................. 27
3.8 Pembuatan Bahan Uji (Perasan Jeruk Nipis dan Jeruk Lemon) ..... 27
3.8.1 Alat-alat yang Dibutuhkan...................................................... 28
3.8.2 Bahan yang Dibutuhkan ........................................................ 28
3.8.3 Pembuatan .............................................................................. 29
3.9 Prosedur Kerja Penelitian ............................................................... 30
3.10 Teknik Analisis Data .................................................................... 30
3.11 Alur Penelitian.............................................................................. 31

BAB 4 HASIL DAN PEMBAHASAN PENELITIAN ................................ 32

4.1 Penyajian data ................................................................................ 32
4.1.1 Jeruk Nipis (Citrus aurantifolia) ............................................ 33
4.1.2 Jeruk Lemon (Citrus medica linn) .......................................... 35
4.2 Analisis data ................................................................................... 38
4.2.1 Uji Normalitas Kolmogorov –Smirnov ................................... 39
4.2.2 Uji Homogeneity of Variances ............................................... 40
4.2.3 Uji ANOVA............................................................................ 40
4.2.4 Uji Post Hoc ........................................................................... 41
4.3 Pembahasan .................................................................................... 42

BAB 5 KESIMPULAN DAN SARAN .......................................................... 45

5.1 Kesimpulan..................................................................................... 45
5.2 Saran ............................................................................................... 46

DAFTAR PUSTAKA ..................................................................................... 47

LAMPIRAN .................................................................................................... 50

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