vi

DAFTAR ISI

LEMBAR PENGESAHAN………………………………………………………………….ii
PERSEMBAHAN.................................................................................................................iii
MOTTO.................................................................................................................................iv
KATA PENGANTAR............................................................................................................v
DAFTAR ISI.........................................................................................................................vi
BAB I
1.1 Latar Belakang Penelitian...........................................................................................1
1. 2 Rumusan Masalah Penelitian.....................................................................................2
1.3 Tujuan Penelitian.........................................................................................................3
1.4 Manfaat Penelitian.......................................................................................................3
1.5 Rencana Kegiatan........................................................................................................4
BAB II
2.1 Pengertian Penurunan Titik Beku..............................................................................5
2.2 Pengaruh Titik Beku Terhadap Es Krim...................................................................5
2.3 Hubungan Penurunan Titik Beku Dengan Es Krim.................................................6
BAB III
3.1 Lokasi dan Waktu Penelitian......................................................................................7
3.2 Alat dan Bahan Praktikum..........................................................................................7
3.3 Cara Kerja Praktikum................................................................................................8
3.4 Hasil Pengamatan........................................................................................................8
BAB IV
4.1 Proses Praktikum.........................................................................................................9
4.2 Hasil Praktikum.........................................................................................................10
BAB V
5.1 Kesimpulan................................................................................................................11
5.2 Saran...........................................................................................................................11
5.3 Penutup.......................................................................................................................12
DAFTAR PUSTAKA...........................................................................................................vii
PROPOSAL........................................................................................................................viii
LAMPIRAN..........................................................................................................................ix