LEMBARAN PENGESAHAN..............................................................................i
KATA PENGANTAR.........................................................................................iii
DAFTAR ISI........................................................................................................iv
DAFTAR GAMBAR............................................................................................v
BAB I................................................................................................................... 1
PENDAHULUAN.................................................................................................1
1.1 Latar Belakang...........................................................................................1
1.2 Tujuan Praktik Kerja Lapangan..................................................................1
1.3 Tujuan Pembuatan Laporan.........................................................................2
1.4 Waktu dan Tempat .....................................................................................2
1.5 Metode.........................................................................................................2
BAB II.................................................................................................................. 3
URAIAN UMUM................................................................................................3
2.1 Sejarah Perusahaan.....................................................................................3
2.2 Ruang Lingkup Usaha..............................................................................3
2.3 Struktur Organisasi......................................................................................4
BAB III.................................................................................................................5
URAIAN KHUSUS..............................................................................................5
3.1. Sanitasi lahan..............................................................................................5
3.2. Mengoperasikan dan merawat peralatan tangan.........................................6
3.3. Mengenal tanaman dan perlakuannya ........................................................7
3.4. Mengenal organisme penggangu tanaman dan musuh alami....................12
3.4.1. Mengenal hama.....................................................................................12
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3.4.2 hama pada pakcoy..................................................................................12
3.4.3 peyakit pada pakcoy ..............................................................................14
3.4.4 mengenal gulma.....................................................................................15
3.5 Menggunakan Bahan Kimia dan Biologi...................................................20
3.6 Menerapkan Ketentuan, Keselamatan, Kesehatan Kerja dan Lingkungan
Tempat Kerja.............................................................................................21
3.7 Mengolah Tanah dan Pemberian Pupuk Dasar..........................................23
3.8 Menanam Bahan Tanam............................................................................27
3.9 Menyapih Bibit Tanaman Dalam Polybag.................................................28
3.10 Menyiapkan Prasarana persemaian tanaman...........................................29
3.11 Memelihara Tanaman..............................................................................31
3.12 Menyediakan Bahan Perawatan Tanaman...............................................32
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DAFTAR GAMBAR
Gambar 1 Logo P4S okiagaru-Ikamaja..........................................................................................3
Gambar 5 Gulma........................................................................................................................16
Gambar 8 Panen.........................................................................................................................36