OLEH :
NUR HAERATI
J1B119012
PRODI GIZI
KENDARI 2021
KASUS
Diketahui :
BB = 55 kg
TB = 163 cm
Usia = 31 tahun
Ditanyakan :
Penyelesaian :
c. Lemak :
3. Dari Kasus diatas dapat di tentukan diet pasien yaitu Diet Lambung 1
4. Menu 1 hari
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Analysis of the food record
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Food Amount energy carbohydr.
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Sarapan
nasi putih 150 g 195.0 kcal 42.9 g
Asparagus fresh cooked 150 g 24.0 kcal 2.4 g
semur tahu 50 g 68.5 kcal 5.3 g
soto daging 50 g 28.4 kcal 0.0 g
susu skim / tak berlemak cair 100 g 34.9 kcal 4.9 g
Meal analysis: energy 350.9 kcal (19 %), carbohydrate 55.5 g (19 %)
Selingan Siang
kue pisang ijo + kuah 125 g 310.1 kcal 72.6 g
Meal analysis: energy 310.1 kcal (17 %), carbohydrate 72.6 g (25 %)
Makan Siang
nasi putih 150 g 195.0 kcal 42.9 g
sayur bayam 150 g 17.9 kcal 2.8 g
daging sapi rebus 50 g 224.5 kcal 11.1 g
tempe bacem 50 g 118.5 kcal 8.8 g
Meal analysis: energy 556.0 kcal (30 %), carbohydrate 65.7 g (23 %)
Selingan Sore
pepaya 50 g 19.5 kcal 4.9 g
buah pisang susu 150 g 138.0 kcal 35.1 g
Makan Malam
nasi putih 150 g 195.0 kcal 42.9 g
tumis kangkung belu 150 g 138.0 kcal 3.0 g
bening bayam belu 100 g 7.9 kcal 1.3 g
ikan mas pepes 75 g 60.8 kcal 0.0 g
lodeh tahu and tempe 100 g 82.9 kcal 4.8 g
Meal analysis: energy 484.6 kcal (26 %), carbohydrate 52.0 g (18 %)
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Result
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Nutrient analysed recommended percentage
content value value/day fulfillment
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energy 1859.2 kcal 2036.3 kcal 91 %
water 141.3 g 2700.0 g 5%
protein 68.1 g(15%) 60.1 g(12 %) 113 %
fat 51.9 g(24%) 69.1 g(< 30 %) 75 %
carbohydr. 285.8 g(61%) 290.7 g(> 55 %) 98 %
dietary fiber 18.2 g 30.0 g 61 %
alcohol 0.0 g - -
PUFA 8.7 g 10.0 g 87 %
cholesterol 95.5 mg - -
Vit. A 1548.0 µg 800.0 µg 194 %
carotene 0.8 mg - -
Vit. E (eq.) 9.6 mg 12.0 mg 80 %
Vit. B1 0.9 mg 1.0 mg 85 %
Vit. B2 1.1 mg 1.2 mg 95 %
Vit. B6 2.5 mg 1.2 mg 204 %
tot. fol.acid 449.5 µg 400.0 µg 112 %
Vit. C 116.5 mg 100.0 mg 116 %
sodium 235.3 mg 2000.0 mg 12 %
potassium 2917.5 mg 3500.0 mg 83 %
calcium 579.3 mg 1000.0 mg 58 %
magnesium 395.8 mg 310.0 mg 128 %
phosphorus 1022.8 mg 700.0 mg 146 %
iron 14.4 mg 15.0 mg 96 %
zinc 9.7 mg 7.0 mg 138 %