HALAMAN JUDUL .............................................................................................. i
HALAMAN PENGESAHAN ................................................................................ ii DAFTAR ISI ........................................................................................................... iii
BAB I PENDAHULUAN ....................................................................................... 1
A. Latar Belakang ...................................................................................... 1
B. Rumusan Masalah ................................................................................. 7 C. Tujuan Penelitian .................................................................................. 7 D. Manfaat Penelitian ................................................................................ 7
BAB II TINJAUAN PUSTAKA ............................................................................ 9
A. Tinjauan Umum Tentang Hipertensi .................................................... 9
B. Tinjauan Umum Tentang Kepatuhan .................................................... 22 C. Tinjauan Umum Tentang Diet Hipertensi ............................................ 26 D. Landasan Teori ..................................................................................... 30 E. Kerangka Pikir ...................................................................................... 31
BAB III METODE PENELITIAN ......................................................................... 32
A. Jenis Penelitian ..................................................................................... 32
B. Lokasi dan Waktu Penelitian ................................................................ 32 C. Variabel dan Definisi Operasional ........................................................ 32 D. Jenis dan Cara Pengumpulan Data ........................................................ 33 E. Pengolahan Data ................................................................................... 35 F. Analisa Data .......................................................................................... 36 G. Penyajian Data ...................................................................................... 37 H. Populasi dan Sampel ............................................................................. 37