CABANG : RC DEMAK 1
PERIODE : 22-30 APRIL 2023
NO BAHAN BAHAN BAHAN BAHAN BAHAN MINYAK GROCERIES / BAHAN FOTO COPY / LAIN - LAIN
TGL TRANSPORT NO ACC SALDO
NOTA AYAM PELENGKAP ES MINUMAN PEMBUNGKUS GORENG BUMBU PEMBERSIH ATK ( Rp ) KETERANGAN JUMLAH
24 APRIL 2023 1 3,000,000 U/ TF OWNER 3,000,000
SENIN 2 8,906,903 U/ PEL. AYAM+ MARINADE 8,906,903
3 20,000 U/ ES BATU 20,000
4 80,000 U/ ES BATU 80,000
5 84,000 U/ AIR GALON 84,000
6 56,000 U/ AIR GALON 56,000
7 1,296,000 U/ GAS LPG 1,296,000
8 192,981 U/ TF GRAB 192,981
SUB TOTAL - - 240,000 - - - - - - - - 13,395,884 13,635,884 13,635,884
25 APRIL 2023 9 72,000 U/ KEJU SLICE & BATANG 72,000
SELASA 10 14,000 U/ SPONS PEMBERSIH 14,000
11 5,000,000 U/ TF OWNER 5,000,000
12 20,000 U/ ES BATU 20,000
13 70,000 U/ ES BATU 70,000
14 120,000 U/ BUDGET GC ( GENERAL CLEANING ) 120,000
15 106,110 U/ MARINADE TGL 24-04-2023 106,110
16 2,267,970 U/AYAM TGL 24-04-2023 2,267,970
17 131,535 U/TF GRAB 131,535
SUB TOTAL 2,267,970 72,000 90,000 - - - - 14,000 - - - 5,357,645 7,801,615 21,437,499
26 APRIL 2023 18 10,000 U/AIR ISI ULANG 10,000
RABU 19 40,000 U/ES BATU 40,000
20 20,000 U/ES BATU 20,000
21 18,000 268,000 2,000 U/SAYURAN,PARKIR 288,000
22 213,624 U/ TF GRAB 213,624
SUB TOTAL - 18,000 70,000 - - - 268,000 - - - - 215,624 571,624 22,009,123
27 APRIL 2023 23 26,600 U/ BLUE BAND 26,600
KAMIS 24 20,000 U/ PERTALITE 20,000
25 10,000,000 U/ TF OWNER 10,000,000
26 530,000 U/ TEPUNG CAKRA 530,000
27 30,000 U/ PRINT LAPORAN 30,000
28 9,000 U/ KIRIM LAPORAN 9,000
29 86,000 U/ AIR GALON 86,000
30 900,000 U/ BERAS RC 900,000
31 103,500 U/ AMB 103,500
32 283,584 U/ TBS 283,584
SUB TOTAL - 926,600 86,000 387,084 - - - - - 30,000 - 10,559,000 11,988,684 33,997,807
VENDOR REPORT
CABANG RC DEMAK 1
PERIODE 22-30 APRIL 2023
Rp Unit Rp Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Rp Unit Rp Unit Rp Unit
1 TOPI ULTAH - - - - - - - - - -
2 BALON - - - - - - - - - -
3 KARTU UNDANGAN - - - - - - - - - -
5 GAS ELPIJI 5,000 - 1,505,000 7.0 1,296,000 1,296,000 - 735,000 3.5 2,066,000 3.5
9 NOTA - - - - - - - - - -
7 PRA-OPENING - - - - - -
8 ASSET RENOV - - - - - -
11 ASSET RESTO - - - - - -
16 GAJI STAFF - - - - - -
17 THR - - - - - -
BPJS(KESEJAHTERAAN
18 - - - - - -
KARYAWAN)
19 PERBAIKAN GEDUNG - - - - - -
21 PERBAIKAN DAPUR - - - - - -
22 PDAM - - - - - -
23 LISTRIK - - - - - -
TOTAL LEMBAR KE 3 Rp 28,885,838 Rp 2,698,192 Rp 13,395,884 Rp 5,265,535 Rp 215,624 Rp 10,059,000 Rp 537,500 Rp 15,796,639 Rp 415,731 Rp - Rp - Rp - Rp - Rp - Rp - Rp 45,685,913 Rp 1,504,044 Rp 46,880,061
+ TRANSFER IN ----------- -
+ TRANSFER IN ----------- -
+ TRANSFER IN ----------- -
- - - - - - - - - - - - - - - - -
- - - - - - - - - - - - - - -
SUB TOTAL PEMBELIAN Rp 13,635,884 Rp 7,801,615 Rp 571,624 Rp 11,988,684 Rp 2,494,600 Rp 23,505,911 Rp 3,731,368 Rp - Rp - Rp - 63,729,686
LAPORAN PEMBELIAN BAHAN ( KREDIT )
CABANG : RC DEMAK 1
PERIODE : 22-30 APRIL 2023
MILO 999,500
NO ITEM Stock Awal Pembelian Stock Akhir Pemakaian Penjualan (+/-) LO ket
1 DADA MENTOK 248.0 168.0 126.0 290.0 235.0 (52.1) 2.9 STRIP 80 64
2 DADA 400 869 216 1,053 STEAK 330 165
1,814 226 3.0
3 PAHA ATAS 432 400 294 538 FILLET 18 6
4 PAHA BAWAH 432 400 249 583 689 106 - STRIP ISI 2 0 0
5 SAYAP 400 400 94 706 745 40 1.0
6 CHICKEN PATTY 132 - 23 109 109 -
7 - - - - - -
8 - - - - - -
9 - - - - - -
10 - - - - - - NASI 2830 188.66666667
11 BERAS 75.0 145.6 50.0 170.6 191.6 26.5 5.5 NASGOR 32 2.9090909091
12 FRENCH FRIES 8.9 3.0 - 11.9 12.0 0.1 FF 120
13 ROTI BURGER 109 - - 109 109 -
14 PERKEDEL 45 - - 45 42 1 4 RUSAK 4
15 CRINKLE 10.0 - 5.0 5.0 6.5 1.5
16 NUGGET COIN - - - - 1 1
17 NUGGET STICK - - - - 2 2
18 SOSIS MINI JUMBO - - - - 0.4 0.4
19 GULA PASIR 25.0 - 5.0 20.0 19.0 (1.0)
20 ICE CREAM 13.0 - - 13.0 18.0 5.0
21 TEH BOTOL SOSRO (TBS) 63 168 2 229 477 248
22 TEH SOSRO POUCH (TBO) 260 - - 260 10 (250)
23 FRUIT TEA BOTOL 19 - 18 1 1 -
24 FRUIT TEA POUCH (FTG) 147 - 146 1 1 -
25 TEBS 7 - 6 1 1 -
26 AIR MINERAL BOTOL (AMB) 54 72 44 82 82 -
27 AIR MINERAL CUP (AMC) 272 - 266 6 6 -
28 MILO 14.9 - 17.2 (2.3) 10.8 13.2 0.1 MILO 542 10.84
29 NESTEA 44.0 24.0 42.5 25.5 30.0 4.5 NESTEA 1408 29.9574468
30 ORANGE 2.2 10.0 1.9 10.3 0.8 (9.5) 0RANGE 27 0.77142857
30 BUAH FROZEN JAMBU - - - - - -
32 BUAH FROZEN MELON 2 - - 2 2 -
33 BUAH FROZEN STAWBERRY 10 - 9 1 2 1
34 BUAH FROZEN SIRSAK 4 - - 4 4 -
35 BUAH FROZEN MANGGA 9 - - 9 9 -
36 BUAH FROZEN DURIAN 7 - - 7 7 -
37 TEH POCI KUNING / VANILLA - - - - - - - THE 0 0
38 MILK SHAKE COKLAT 15 - 26 (11) 6 17
39 MILK SHAKE CAPPUCINO 29 - 26 3 3 -
40 MILK SHAKE MANGGA 36 - 35 1 1 -
41 MILK SHAKE STRAWBERRY 18 - 11 7 4 (3)
42 STEE 242 - 192 50 - (50)
43 - - - - - -
44 - - - - - -
45 - - - - - -
46 - - - - - -
47 - - - - - -
48 TEPUNG BRIDER DIP 500 GR 86.0 - 62.0 24.0 21.7 (2.3)
49 BUTTER MIX 110.0 - 33.0 77.0 5.0 (72.0)
50 PREMIK STEAK 84.0 - 59.0 25.0 27.5 2.5
51 PREMIK NASGOR 209.0 - 169.0 40.0 32.0 (8.0)
52 MAYONASE 9.0 - - 9.0 (9.0)
53 TEPUNG KENTANG 8.0 - 8.0 - -
54 TEPUNG CAKRA 26.0 52.0 5.0 73.0 151.6 78.6
55 CHEESE MELT 55.0 - 44.0 11.0 12.4 1.4 C.MELD 12.4444444444444
56 PREMIK SAMBAL TERASI 14.0 - 12.0 2.0 1.5 (0.5) TERASI 49 1.53125
57 PREMIK SAMBAL BAWANG 33.0 - 46.0 (13.0) 7.1 20.1 BAWANG 468 7.09090909
58 PREMIK SAMBAL MATAH 24.0 - 24.0 - 2.3 2.3 MATAH 46 2.3
59 PREMIK PERKEDEL 21.0 - 21.0 - -
60 MINYAK GORENG 162.0 108.0 172.5 97.5 102.0 4.5
61 LEVEL 1 11.0 - 18.0 (7.0) 7.0 LEVEL 224 3.73333333
62 LEVEL 2 13.5 - 12.5 1.0 3.7 2.7
63 BIANG BRIDER 63.0 - 58.0 5.0 (5.0)
64 - - - - - -
65 - - - - - -
66 - - - - - -
67 INDOMIE GORENG 31.0 - 13.0 18.0 18.0 -
68 - -
69 - -
70 - -
71
NB. KOLOM PENJUALAN DI ISI MANUAL DAN BISA DIBUAT RUMUS SESUAI KELAS MASING - MASING Paraf Supervisor
HASIL PRINT OUT 2 LEMBAR
( )
IX GAS
1 GAS ELPIJI Tab 3.5 210,000 735,000
2 GAS FIRE TORCH Tab -
3 -
4 -
-
TOTAL Rp 735,000
X PEMBERSIH
1 PEMBERSIH KACA Jrg 1.0 37,000 37,000
2 SABUN TANGAN Jrg 2.5 42,000 105,000
3 SABUN LANTAI Jrg 40,000 -
4 PENCUCI PIRING Jrg 3.0 40,000 120,000
5 GLOSSY Klg 2.5 60,000 150,000
6 PEMBERSIH MEJA Klg 3.0 40,000 120,000
7 PLASTIK SAMPAH Jrg 22.0 2,200 48,400
8 DETERJEN Kg 1.0 55,000 55,000
9 KARBOL Jrg 60,000 -
10 -
11 -
12 -
13 -
14 -
15 -
-
TOTAL Rp 635,400
XI ATK
1 NOTA Pcs -
2 ISOLASI Pcs -
3 STRUK REGISTER Pcs 14.0 4,773 66,822
4 -
-
TOTAL Rp 66,822
LAPORAN IKHTISAR FOOD COST
CABANG : RC DEMAK 1
PERIODE: 22-30 APRIL 2023
TRANSFER IN (+) =
C. PATTY -
PERKEDEL MANUAL
PERKEDEL 35,298
PEMBELIAN
PEMBELIAN KREDIT 2,540,299 -
PEMBELIAN KONTAN 18,022,773 21,000
TOTAL PEMBELIAN 20,563,072 21,000
PERIODE / TGL : 22-30 APRIL 2023 PERIODE / TGL : 22-30 APRIL 2023 PERIODE / TGL : 22-30 APRIL 2023 PERIODE / TGL : 22-30 APRIL 2023 PERIODE / TGL : 12/30/1899
NAMA BAHAN QTY HARGA BELI TOTAL NAMA PRODUCT QTY HARGA JUAL TOTAL NAMA PRODUCT QTY HARGA JUAL TOTAL NAMA BAHAN QTY HARGA BELI TOTAL NAMA BAHAN QTY HARGA BELI TOTAL
PREMIK KENTANG - Rp61,050 Rp0 DADA 11 Rp12,500 78,513 DADA Rp12,500 Rp0 DAGING / MENTOK Rp 5,883 Rp - KENTANG SAYUR Rp0
DAGING AYAM/MENTOK 6.0 Rp5,883 Rp35,298 P.ATAS Rp12,500 - P.ATAS Rp12,500 Rp0 PAHA BAWAH Rp 3,051 Rp - DAGING AYAM/MENTOK Rp0
AIR GALON - Rp4,500 Rp0 P.BAWAH Rp10,500 - P.BAWAH Rp10,500 Rp0 DAGING GILING Rp - Rp0
BAWANG MERAH - Rp54,000 Rp0 SAYAP Rp9,500 - SAYAP Rp9,500 Rp0 ROTI TAWAR - Rp - Rp - BAWANG MERAH Rp0
BAWANG PUTIH - Rp40,000 Rp0 NASI 66 Rp4,000 150,744 NASI Rp4,000 Rp0 SUSU ULTRA - Rp - Rp - BAWANG PUTIH Rp0
Rp3,000 - Rp3,000 Rp0 BAWANG BOMBAY - Rp - Rp - GARAM Rp0
PREMIK PERKEDEL - Rp3,108 Rp0 Rp3,000 - Rp3,000 Rp0 LADA Rp0
Rp3,000 - Rp3,000 Rp0 PREMIK C.PATTY - Rp - Rp - VETSIN Rp0
BATANG SLEDRI - Rp24,000 Rp0 Rp3,000 - Rp3,000 Rp0 BATANG SLEDRI Rp0
KUNING TELUR - Rp1,875 Rp0 Rp3,000 - Rp3,000 Rp0 KUNING TELUR Rp0
Rp3,000 - Rp3,000 Rp0 TELUR - Rp 1,875 Rp -
SUB TOTAL Rp35,298 Rp3,000 - Rp3,000 Rp0 MARGARIN - Rp 8,800 Rp - SUB TOTAL Rp0
Rp3,000 - Rp3,000 Rp0 SUB TOTAL Rp0
Perkedel Jadi HPP #DIV/0! FOOD COST 57.1% 229,257 Perkedel Jadi HPP #DIV/0!
(..........................) (..........................)
(.........................) (.........................) (..........................) NB. DIKERJAKAN MANUAL TANPA RUMUS
BUAT BERAPA RESEP FOOD COST PERIODE KEMARIN 57.1% BUAT BERAPA RESEP
0.0
LAPORAN KAS & PENJUALAN PER PERIODE
CABANG : RC DEMAK 1
PERIODE : 22-30 APRIL 2023
TANGGAL 22-Apr-23 23-Apr-23 24-Apr-23 25-Apr-23 26-Apr-23 27-Apr-23 28-Apr-23 29-Apr-23 30-Apr-23
TOTAL
HARI SABTU MINGGU SENIN SELASA RABU KAMIS JUMAT SABTU MINGGU
Penjualan Kotor - - 10,194,200 11,380,400 9,872,500 11,814,500 5,811,500 8,230,000 10,835,400 - 68,138,500
Koreksi -
Discount 19,725 6,975 17,325 11,325 11,250 8,475 1,875 76,950
Tax/ pajak ( FULL PPN) -
Penjualan Bersih - - 10,126,256 11,340,560 9,801,799 11,803,175 5,800,250 8,108,664 10,763,856 - 67,744,560
-
Transferan Gojek -
Selisih Kas -
-
Kas yang harus disetor - - #VALUE! 11,340,560 9,801,799 11,803,175 5,800,250 8,108,664 10,763,856 - #VALUE!
PARAF
(..........................)
LAPORAN CASH FLOW
Periode : 22-30 APRIL 2023
CABANG : RC DEMAK 1
SALDO AWAL PER …………………
…....................................Rp. -
Paraf Supervisor
( )
LAPORAN PENJUALAN
Cabang : RC DEMAK 1
22 23 24 25 26 27 28 29 30 TOTAL Harga
NO PRODUCT % FC ITEM CON FC
SB MG SN SL RB KM JM SB MG UNIT ( Rp ) ( Unit )
11,442,000
10,015,000
9,340,500
9,067,000
5,556,500
7,410,000
-
22 23 24 25 26 27 28 29 30 0 TOTAL Harga
NO PRODUCT % FC ITEM CON FC
SB MG SN SL RB KM JM SB MG 0 UNIT ( Rp ) ( Unit )
4 Sayap - - - - 11,900 - - - - - - - - - -
- - - - - - - - - - - - - -
12 Nasi Goreng - - - - - - - - - - - - - -
13 Telor Ceplok - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
18 Paket Rocket 4 - - - - - - - - - - - - - -
19 Paket Rocket 5 - - - - - - - - - - - - - -
20 Paket Rocket 6 - - - - - - - - - - - - - -
24 Paket Rocket 10 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
23 Paket Roma 1 - - - - - - - - - - - - - -
24 Paket Roma 2 - - - - - - - - - - - - - -
25 Paket Roma 3 - - - - - - - - - - - - - -
27 Paket Roma 5 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
28 Paket Geprek 1 - - - - - - - - - - - - - -
31 Geprek Sayap - - - - - - - - - - - - - -
34 Sambal Geprek - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
47 Geprek Terasi Paha Atas / Dada 2 1 3 55,800 4.55 - 18,600 - - - 37,200 - - - 18,600 - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
56 Cheese Level Paha Atas / Dada 1 1 2 36,000 2.94 - 18,000 - - - - - - - 18,000 18,000 -
- - - - - - - - - - - - - -
60 Mie Goreng - - - - - - - - - - - - - -
61 Spaghetti Goreng - - - - - - - - - - - - - -
62 Spaghetti Biasa - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
63 Paket Cattering 1 - - - - - - - - - - - - - -
64 Paket Cattering 2 - - - - - - - - - - - - - -
65 Paket Cattering 3 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
66 Paket Ultah 1 - - - - - - - - - - - - - -
67 Paket Ultah 2 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
68 Paket Sehat 1 - - - - - - - - - - - - - -
69 Paket Sehat 2 - - - - - - - - - - - - - -
70 Paket Sehat 3 - - - - - - - - - - - - - -
71 Paket Sehat 4 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
73 - - - - - - - - - - - - - -
74 - - - - - - - - - - - - - -
75 - - - - - - - - - - - - - -
76 - - - - - - - - - - - - - -
77 - - - - - - - - - - - - - -
78 - - - - - - - - - - - - - -
79 - - - - - - - - - - - - - -
80 - - - - - - - - - - - - - -
81 - - - - - - - - - - - - - -
82 - - - - - - - - - - - - - -
83 - - - - - - - - - - - - - -
84 - - - - - - - - - - - - - -
237,600
157,200
256,200
418,800
107,400
-
TOTAL FOOD 1,177,200 96.0% 0.61% - - 237,600 157,200 256,200 - - 418,800 107,400 -
NO BEVERAGES
m
7 Tebs - - - - - - - - - - - - - -
8 STEE - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
10 Juice Durian - - - - - - - - - - - - - -
12 Juice Melon - - - - - - - - - - - - - -
14 Juice Stawbery - - - - - - - - - - - - - -
16 Juice Mangga - - - - - - - - - - - - - -
18 Juice Jambu - - - - - - - - - - - - - -
20 Juice Sirsak - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
21 Milkshake Mangga - - - - - - - - - - - - - -
23 Milkshake Coklat - - - - - - - - - - - - - -
25 Milkshake Strawberry - - - - - - - - - - - - - -
27 Milkshake Cappucino - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
30 Milo - - - - 10,400 - - - - - - - - - -
31 Orange - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
33 Es Teh - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
10,800
16,800
10,800
3,600
7,200
-
TOTAL BEVERAGES 49,200 4.0% 0.44% - - 3,600 7,200 10,800 - - 16,800 10,800 -
241,200
164,400
267,000
435,600
118,200
-
TOTAL CUSTOMER
Keterangan : Paraf Supervisor
Keterangan :
# UNTUK NAMA PRODUK TIDAK BOLEH DIUBAH ATAU DI HAPUS, APABILA ADA PENAMBAHAN PRODUK ISILAH DI KOLOM KOSONG YANG
PALING BAWAH ( FOOD & BAVERAGE )
NOTE :
1. SELECT BAGIAN YANG AKAN DIPRINT
2. SETELAH ITU PILIH FILE => PRINT
3. PADA BAGIAN SETTINGS ATUR SEBAGAI BERIKUT :
- PILIH PRINT SELECTION
- LANDSCAPE ORIENTATION
- SESUAIKAN UKURAN KERTAS YANG AKAN DIPRINT, A4/F4
- ATUR MARGIN SEBAGAI BERIKUT :
- TOP : 1
- RIGHT : 0,3 - 1
- LEFT : 0,3
- BOTTOM : 0,3
- LALU PILIH FIT ALL COLUMNS ON ONE PAGE
22 23 24 25 26 27 28 29 30 0 TOTAL Harga
NO PRODUCT % FC ITEM CON FC
SB MG SN SL RB KM JM SB MG ### UNIT ( Rp ) ( Unit )
2 Paha Atas - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
7 French Fries - - - - - - - - - - - - - -
8 Nasi - - - - - - - - - - - - - -
9 Perkedel - - - - - - - - - - - - - -
11 Cheese Burger - - - - - - - - - - - - - -
12 Nasi Goreng - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
16 Paket Rocket 2 - - - - - - - - - - - - - -
17 Paket Rocket 3 - - - - - - - - - - - - - -
18 Paket Rocket 4 - - - - - - - - - - - - - -
19 Paket Rocket 5 - - - - - - - - - - - - - -
21 Paket Rocket 7 - - - - - - - - - - - - - -
22 Paket Rocket 8 - - - - - - - - - - - - - -
23 Paket Rocket 9 - - - - - - - - - - - - - -
24 Paket Rocket 10 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
24 Paket Roma 2 - - - - - - - - - - - - - -
26 Paket Roma 4 - - - - - - - - - - - - - -
27 Paket Roma 5 - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
28 Paket Geprek 1 - - - - - - - - - - - - - -
30 Paket Geprek 3 - - - - - - - - - - - - - -
31 Geprek Sayap - - - - - - - - - - - - - -
34 Sambal Geprek - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
60 Mie Goreng - - - - - - - - - - - - - -
61 Spaghetti Goreng - - - - - - - - - - - - - -
62 Spaghetti Biasa - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
63 Paket Cattering 1 - - - - - - - - - - - - - -
64 Paket Cattering 2 - - - - - - - - - - - - - -
65 Paket Cattering 3 - - - - - - - - - - - - - -
- - - - - - - - - - - -
15 Juice Mangga Float - - - - - - - - - - - - - -
16 Juice Mangga - - - - - - - - - - - - - -
18 Juice Jambu - - - - - - - - - - - - - -
20 Juice Sirsak - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
21 Milkshake Mangga - - - - - - - - - - - - - -
23 Milkshake Coklat - - - - - - - - - - - - - -
25 Milkshake Strawberry - - - - - - - - - - - - - -
27 Milkshake Cappucino - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
29 Lemon Tea - - - - - - - - - - - - - -
30 Milo - - - - - - - - - - - - - -
31 Orange - - - - - - - - - - - - - -
32 Ice Cream - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
33 Es Teh - - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - - - - - -
- - - - - - - - - -
113,900
205,200
TOTAL CUSTOMER
Keterangan : Paraf Supervisor
( )
NOTE :
1. SELECT BAGIAN YANG AKAN DIPRINT
2. SETELAH ITU PILIH FILE => PRINT
3. PADA BAGIAN SETTINGS ATUR SEBAGAI BERIKUT :
- PILIH PRINT SELECTION
- LANDSCAPE ORIENTATION
- SESUAIKAN UKURAN KERTAS YANG AKAN DIPRINT, A4/F4
- ATUR MARGIN SEBAGAI BERIKUT :
- TOP : 1
- RIGHT : 0,3 - 1
- LEFT : 0,3
- BOTTOM : 0,3
- LALU PILIH FIT ALL COLUMNS ON ONE PAGE
22 23 24 25 26 27 28 29 30 0 TOTAL Harga
NO PRODUCT % FC ITEM CON FC
SB MG SN SL RB KM JM SB MG 0 UNIT ( Rp ) ( Unit )
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - -
15 Juice Mangga Float - - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - #DIV/0! #DIV/0! - - - - - - - - - -
- - - - - - - - - -
Keterangan :
# UNTUK NAMA PRODUK TIDAK BOLEH DIUBAH ATAU DI HAPUS, APABILA ADA PENAMBAHAN PRODUK ISILAH DI KOLOM KOSONG YANG
PALING BAWAH ( FOOD & BAVERAGE )
NOTE :
1. SELECT BAGIAN YANG AKAN DIPRINT
2. SETELAH ITU PILIH FILE => PRINT
3. PADA BAGIAN SETTINGS ATUR SEBAGAI BERIKUT :
- PILIH PRINT SELECTION
- LANDSCAPE ORIENTATION
- SESUAIKAN UKURAN KERTAS YANG AKAN DIPRINT, A4/F4
- ATUR MARGIN SEBAGAI BERIKUT :
- TOP : 1
- RIGHT : 0,3 - 1
- LEFT : 0,3
- BOTTOM : 0,3
- LALU PILIH FIT ALL COLUMNS ON ONE PAGE
TANGGAL 22 JUNI 2022 23 JUNI 2022 24 JUNI 2022 25 JUNI 2022 26 JUNI 2022 27 JUNI 2022 28 JUNI 2022 29 JUNI 2022 30 JUNI 2022
HARI RABU KAMIS JUMAT SABTU MINGGU SENIN SELASA RABU KAMIS
Koreksi / Pembatalan
Discount
Penjualan Bersih
Komisi Go Food
Tax (PPN)
Penjualan Koin
Jumlah Pembeli
:
:
TOTAL
Rp -
AIR GALON DADA
1 LITER 237 1 PCS DADA 5,468
ES BATU ( 1 GRAM ) 0.8 MARINADE 192
TEPUNG CAKRA 367
TEPUNG BRIDER 228
SIMPLE SIRUP MINYAK 508
1 KG GULA 12,900 AIR 2.1
1 LITER AIR 237 SAOS SASET 382
BIANG BRIDER 1.92
HPP 1 RESEP ( 1500 ML ) 13,137 HPP DADA 7,149
HPP 1 LITER 8,758
MILO
1 PACK MILO ( 960 GR) 90,850 CHICKEN STEAK
AIR PANAS ( 1 LTR) 237 MENTOK ( FILET 55 GR ) 2,942
AIR DINGIN ( 9 LITER) 2,368 MARINADE 96
SIMPLE SIRUP ( 1.600 ML) 14,013 TELOR 29
MINYAK 508
HPP 1 RESEP MILO 107,468 TEPUNG CAKRA
HPP 1 PORSI 2,149
ES BATU 80 1 PCS CHICKEN STEAK 3,575
HPP 1 PORSI ES MILO 2,229 CRINKLE ( 4PCS / 25 GR ) 888
MIX VEGETABLE( 30 gram ) 1,095
1 PORSI SAOS STEAK 1,448
MARGARIN ( 5 gram ) 73
TAKE AWAY
ORANGE 1,538 TAKE AWAY
CUP MINUMAN 373 CHICKEN STRIP 6,035
SEALER 77.7 KANTONG KERTAS 259
SEDOTAN 44 SAOS SACHET 382
PLASTIK KECIL 808
1 PORSI ORANGE TAKE AWAY 2,033 CHICKEN STRIP TAKE AWAY 7,484
HPP 2,697
TAKE AWAY JUS STRAWBARY
CUP MINUMAN 373 JUS 4,700
SEALER 78 AIR 50 ML 12
SEDOTAN 44 ES BATU ( 150 GR) 120
MILKSHAKE 2,697
HPP 4,832
HPP 3,192 TAKE AWAY
ICE CREAM 1,600 CUP MINUMAN 373
HPP MILK SHAKEFLOAT 4,792 SEALER 78
SEDOTAN 44
MILKSHAKE CAPUCINO MILKSHAKE 4,832
MILKSHAKE 3,053
AIR 200ML 47 HPP 5,327
ES BATU ( 150 GR) 120 ICE CREAM 1,600
HPP JUS STRAWBERY FLOAT 6,927
HPP 3,220
TAKE AWAY JUS MANGGA
CUP MINUMAN 373 JUS 3,500
SEALER 78 AIR 50 ML 217
SEDOTAN 44 ES BATU ( 150 GR) 120
MILKSHAKE 3,220 SUSU ( 5 GRAM ) -
HPP 3,837
HPP 3,715 TAKE AWAY
ICE CREAM 1,600
HPP MILK SHAKE FLOAT 5,315 CUP MINUMAN 373
SEALER 78
SEDOTAN 44
MILKSHAKE MANGGA JUS 3,837
MILKSHAKE 2,530
AIR 200ML 47 HPP 4,332
ES BATU ( 150 GR) 120 ICE CREAM 1,600
HPP JUS MANGGA FLOAT 5,932
HPP 2,697
TAKE AWAY JUS JAMBU
CUP MINUMAN 373 JUS 3,500
SEALER 78 AIR 135 ML 32
SEDOTAN 44 ES BATU ( 150 GR)
MILKSHAKE 2,697 SUSU (5 GR) -
HPP 3,532
HPP 3,192 TAKE AWAY
ICE CRAM 1,600
HPP MILK SHAKE FLOAT 4,792 CUP MINUMAN 373
SEALER 78
SEDOTAN 44
MILKSHAKE STAWBARY JUS 3,532
MILKSHAKE 2,808
AIR 200ML 47 HPP 4,027
ES BATU ( 150 GR) 120 ICE CREAM 1,600
HPP JUS JAMBU FLOAT 5,627
HPP 2,975
TAKE AWAY JUS DURIAN
CUP MINUMAN 373 JUS 5,700
SEALER 78 AIR 50 ML 12
SEDOTAN 44 ES BATU ( 150 GR) 120
MILKSHAKE 2,975 SUSU ( 5 GRAM ) -
HPP 5,832
HPP 3,470 TAKE AWAY
ICE CRAM 1,600
HPP MILK SHAKE FLOAT 5,070 CUP MINUMAN 373
SEALER 78
SEDOTAN 44
AYAM FILLET JUS 5,832
0,5 PCS MENTOK 2,942
MARINADE 192 HPP 6,327
TEPUNG CAKRA 367 ICE CREAM 1,600
TEPUNG BRIDER 228 HPP JUS DURIAN FLOAT 7,927
MINYAK 508
AIR 2.1
PAKET PAKET
HPP 1 RESEP 12,000 ROMA 1 ROMA 2
HPP 1 PORSI 667 NASGOR 3,732 NASI
TEH BOTOL 2,000 P.BAWAH
SAOS LEVEL 1 & 2 HPP 5,732 TEH BOTOL
LEVEL(500 GR ) 37,296 PEMBUNGKUS
AIR (1.950 ML ) 462 HPP
DADA P.ATAS
BUTTER MIX GEPREK GEPREK
1 PCK BUTTER MIX ( 125 GR ) 8,547 DADA 7,149 P.ATAS
TEPUNG CAKRA ( 375 GR ) 3,930 SAMBAL 1,062 SAMBAL
AIR (750 ML ) 178 PEMBUNGKUS 1,039 PEMBUNGKUS
KUNING TELUR (4 BUTIR) 469 TIMUN 210 TIMUN
HPP 9,460 HPP
HPP 16 PORSI 820
HPP 21 PORSI 625
HPP 32 PORSI 410
SAMBAL KOSEK
NASI GORENG
NASI PUTIH ( 200 GR ) 1,071
1 PCS FILET MENTOK 1,177
TELOR ( 0,5 ) 59
CABE MERAH 500
DAUN BAWANG (10 GR) 240
BAWANG PUTIH ( 2,5 GR ) 100
1 PACK PREMIX NASGOR ( 10 GR ) 1,028
MINYAK ( 10 GR ) 168
10 GR KECAP BANGAU -
TELOR CEPLOK 284.968
TIMUN 210
TOMAT 210
HPP NASI GORENG 2,799
TAKE AWAY
NASI GORENG 2,799
BOX NASGOR 154
SAOS SASET 382
PLASTIK SEDANG 192
COVER NASGOR 205
DRESSING BURGER
MAYONESE ( 1LTR) 31,280
SAOS TOMAT (300 GR) 4,045
CREAM CHESSE ( 100 GR) 8,611
CUKA DIXI ( 17 GR ) -
GULA HALUS ( 17 GR ) -
LADA (5 GR) 105
GARAM (5 GR) 356
CHICKEN PATTY
AYAM CINCANG (2,5 KG) 133,705
16 SLICE ROTI TAWAR -
100 GR BAWANG BOMBAY -
50 GR SUSU ULTRA -
BUTIR TELOR 938
35 GR MARGARIN 308
105 GR / 1 PCK PREMIX PATTY -
60 PCS 134,950
1 PCS 2,249
CHICKEN BURGER
BURGER BUN 1,903
MARGARIN 5 GR 220
1 DAUN SELADA 100
1 IRIS TOMAT 50
20 GR / 1 PORSI DRESSING 634
CHICKEN PATTY 3,200
5 GR BAWANG BOMBAY -
TELOR CEPLOK
TELOR 117
MINYAK ( 10 GR ) 168
JUS SIRSAK
JUS 3,500
AIR 100 ML 24
ES BATU ( 120 GR) 96
SUSU ( 5 GRAM ) -
HPP 3,620
TAKE AWAY
HPP 4,114
ICE CREAM 1,600
HPP JUS SIRSAK FLOAT 5,714
PERKEDEL
500 GR TEPUNG KENTANG 30,525
1500 ML AIR PANAS 355
300 GR DAGING AYAM 15,884
5 KUNING TELOR 586
50 GR BAWANG MERAH 2,700
125 GR BATANG SELEDRI 3,000
12,5 BAWANG PUTIH GORENG 500
1 PC PREMIX PERKEDEL / 45 GR 3,108
35 PCS 56,658
1 PCS 1,619
MINYAK 508
TELOR 29
HPP PERKEDEL MATANG 2,157
JUS MELON
JUS 3,500
AIR 135 ML 24
ES BATU ( 150 GR)
SUSU (5 GR) -
HPP 3,524
TAKE AWAY
HPP 4,018
ICE CREAM 1,600
HPP JUS MELON FLOAT 5,618
INDOMIE GEPREK
HPP 8,086
HPP + TELOR 8,371
TAKE AWAY
BOX INDOMIE 10,000
SENDOK PLASTIK 259
HPP 18,345
HPP + TELOR 18,630
HPP 8,381
HPP + TELOR 8,666
TAKE AWAY
BOX INDOMIE 10,000
SENDOK PLASTIK 259
HPP 18,640
HPP + TELOR 18,925
PAKET PAKET PAKET PAKET PAKET
ROCKET 2 ROCKET 3 ROCKET 4 ROCKET 5 ROCKET 6
940 BURGER 6,748 NASI 940 NASI
7,734 ES TEH 1,469 P.BAWAH 4,732 NASGOR 3,732 C.STRIP
1,469 HPP 8,218 ES TEH 1,469 ES TEH 1,469 NESTEA
1,039 PEMBUNGKUS 1,039 HPP 5,202 PEMBUNGKUS
11,182 HPP 8,180 HPP
ELAS 2
ELAS 2
PAKET PAKET PAKET PAKET PAKET
ROCKET 10 GEPREK 1 GEPREK 2 GEPREK 3 MATAH 1
4,184 NASI 940 NASI 940 NASI 940 NASI
7,484 SAYAP GPRK 6,799 P.BAWAH GPRK - DADA GPRK - SAYAP GPRK
2,724 TBS 2,000 TBS 2,000 TBS 2,000 LEMON TEA
1,039
15,432
HPP 9,739 HPP 2,940 HPP 2,940 HPP
PAKET PAKET
LEVEL 2 LEVEL 3
940 NASI 940
4,732 DADA/PA LVL 6,369
1,469 ES TEH 1,469
PAKET PAKET
LEVEL 2 LEVEL 3
940 NASI 940
4,732 DADA/PA LVL 6,369
1,997 LEMON 1,997
HPP DI ISI MANUAL/ DI BUAT RUMUS SENDIRI DENGAN MENJUMLAHKAN PADA HITUNGAN FC ITEM .
HARGA HPP %
12,500 7,149 57.19%
12,500 6,369 50.95%
10,500 4,732 45.07%
9,500 4,488 47.24%
12,000 6,112 50.93%
13,500 7,734 57.29%
#DIV/0!
3732 #DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
10,000 8,464 84.64%
18,000 7,176 39.86%
19,000 11,125 58.55%
17,000 5,765 33.91%
19,000 10,047 52.88%
19,000 9,472 49.85%
19,000 9,435 49.66%
20,000 11,398 56.99%
21,000 10,033 47.78%
24,000 15,432 64.30%
9,000 0.00%
10,500 0.00%
12,000 0.00%
19,000 0.00%
20,000 0.00%
22,000 0.00%
14,500 0.00%
13,500 0.00%
12,500 0.00%
18,000 0.00%
19,000 0.00%
21,000 0.00%
14,500 0.00%
13,500 0.00%
12,500 0.00%
18,000 0.00%
19,000 0.00%
21,000 0.00%
11,500 0.00%
12,500 0.00%
14,500 0.00%
14,500 0.00%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
0.00%
#DIV/0!
#DIV/0!
#DIV/0!
TUNGAN FC ITEM .
FOOD COST ITEM KELAS 3A
7,000 0.00%
3,000 0.00%
3,000 0.00%
13,000 0.00%
15,000 0.00%
12,000 0.00%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
9,500 7,936 83.54%
15,500 11,182 72.14%
14,000 8,218 58.70%
16,000 0.00%
16,000 0.00%
18,000 0.00%
18,000 0.00%
18,000 0.00%
19,000 0.00%
17,000 0.00%
16,000 0.00%
17,000 0.00%
18,000 0.00%
19,000 0.00%
19,000 0.00%
16,000 0.00%
17,000 0.00%
19,000 0.00%
14,000 0.00%
14,000 0.00%
13,000 0.00%
12,000 0.00%
#DIV/0!
#DIV/0!
#DIV/0!
18,000 0.00%
19,000 0.00%
21,000 0.00%
12,000 0.00%
13,000 0.00%
14,000 0.00%
17,000 0.00%
18,000 0.00%
20,000 0.00%
12,000 0.00%
13,000 0.00%
14,000 0.00%
17,000 0.00%
18,000 0.00%
20,000 0.00%
11,000 0.00%
12,000 0.00%
13,000 0.00%
13,000 0.00%
14,500 0.00%
18,000 0.00%
18,000 0.00%
18,000 0.00%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
3,000 0.00%
#DIV/0!
#DIV/0!
#DIV/0!
FOOD COST ITEM KELAS 3B
7,000 0%
3,000 0%
3,000 0%
13,000 0%
15,000 0%
12,000 0%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
9,500 7,936 84%
16,000 11,182 70%
15,000 0%
13,500 0%
16,500 0%
16,500 0%
16,500 0%
16,000 0%
17,000 0%
17,500 0%
16,500 0%
16,500 0%
17,000 0%
18,000 5,699 32%
16,000 0%
16,000 0%
17,000 0%
19,000 0%
14,000 0%
14,000 0%
13,000 0%
12,000 0%
#DIV/0!
#DIV/0!
#DIV/0!
17,500 0%
18,500 0%
20,500 0%
12,000 0%
13,000 0%
13,500 0%
16,000 0%
17,000 0%
19,000 0%
12,000 0%
13,000 0%
14,000 0%
16,000 0%
17,000 0%
18,500 0%
11,000 0%
12,000 0%
13,000 0%
13,000 0%
15,000 0%
17,000 0%
18,000 0%
18,000 0%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
3,000 0%
#DIV/0!
#DIV/0!
#DIV/0!
FOOD COST ITEM KELAS 4
0%
0%
0%
0%
0%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
7,936 88%
11,182 80%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
0%
#DIV/0!
#DIV/0!
#DIV/0!
RANDOM COOK
Nasi = .= Nasi =
15 15
Shif :
Pembelian Stock Akhir Pemasakan Penjualan Ket LO
= Filet 22 gr = =
5
=
LEFT OVER AND SPOILAGE
ITEM
DADA
PAHA ATAS
PAHA BAWAH
SAYAP
CHICKEN STRIPS
CHICKEN PATTY
CHICKEN STEAK
PERKEDEL
FRENCH FRIES
NASI
ROTI BURGER
SAYURAN
LEMON TEA
MILO
NESTLE ORANGE
TEH POCI
ICE CREAM
JUS
MILK SHAKE
PARAF CREW
(...........................)
OVER AND SPOILAGE PRODUCT
STORE : Rc Demak 1
PERIODE
1
3
1
2
0.08
PARAF MANAGER
( )
TOTAL
-
3
-
1
2
-
1
2
-
6
-
-
-
0
-
-
-
-
-
-
-
-
-
-
-
-
-
MASTER COOKING CHART
PARAF CREW
(.............................)
T
STORE :
DATE :
SHIFT :
KWALI RANGE
FRENCH
PERKEDEL NASI GORENG
FRIES
PARAF MANAGER
(..........................)
NAMA PRODUK : NAMA PRODUK :
TANGGAL DATANG : TANGGAL DATANG :
TANGGAL PEMBUATAN : TANGGAL PEMBUATAN :
TANGGAL EXPIRED : TANGGAL EXPIRED :
ITEM QTY ITEM QTY
1 1
2 2
3 3
4 4
5 5
QTY
QTY
QTY
PRODUCT HOLDING TIME
DADA P.ATAS P.BAWAH SAYAP TOTAL TIME IN TIME OUT PERKEDEL C.STRIP
NO 120' 120' 120' 120' 180' 20'
PCS PCS PCS PCS PORSI PORSI
PARAF CREW
(............)
OLDING TIME
STORE :
DATE :
SHIFT :
FF C.PATTY C.STEAK TIME IN TIME OUT LEFT OVER
10' 30'
PORSI PORSI PORSI
PARAF MANAGER
(................)
MONITORING OIL
STOCK AWAL
1. FRIED CHICKEN PCS ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
2.CHICKEN STRIP PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
3. PERKEDEL PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
4. CHICKEN PATTY PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
5. CHICKEN STEAK PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
6. FRENCH FREIS PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
7. NUGGET MIX PLATTER( 4 PCS ) PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
8. CRINCLE MIX PLATTER ( 2 PORSI) PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
9. ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
10. ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
TOTAL PEMASAKAN
STOCK AKHIR
PARAF CREW
(.........................)
L
STORE :
PERIODE :
SHIFT :
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
PARAF MANAGER
(...........................)
LAPORAN KAS KASIR LAPORAN KAS KASIR LAPORAN KAS KASIR
LAPORAN INI HARUS DIBUAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH
SETIAP ORANG YANG MEMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER
TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR
TGL : ………………… STORE : ………………… TGL : ………………… STORE : ………………… TGL : ………………… STORE : …………………
NAMA : ………………… SHIFT : ………………… NAMA : ………………… SHIFT : ………………… NAMA : ………………… SHIFT : …………………
NO PLU : ………………… MODAL AWAL : ………………… NO PLU : ………………… MODAL AWAL : ………………… NO PLU : ………………… MODAL AWAL : …………………
TANDA TANGAN KASIR TANDA TANGAN SUPERVISOR TANDA TANGAN KASIR TANDA TANGAN SUPERVISOR TANDA TANGAN KASIR TANDA TANGAN SUPERVISOR
( ) ( ) ( ) ( ) ( ) ( )
LAPORAN KAS KASIR LAPORAN KAS KASIR
LAPORAN INI HARUS DIBUAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH
SETIAP ORANG YANG MEMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER
TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERV
DISCOUNT ( - ) DISCOUNT ( - )
TAX ( - ) TAX ( - )
KUPON ( - ) KUPON ( - )
COMPLIMENT ( - ) COMPLIMENT ( - )
SALDO SALDO
( ) ( ) ( )
ORAN KAS KASIR LAPORAN KAS KASIR
UAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH
EMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER
HAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR
PENJUALAN KOTOR
KOMISI GOJEK
KOREKSI / PEMBATALAN ( - )
DISCOUNT ( - )
TAX ( - )
PENJUALAN BERSIH
KUPON ( - )
COMPLIMENT ( - )
TRANSFER GOJEK
SALDO
KELEBIHAN / KEKURANGAN
( ) ( ) ( )
STOCK CONTROL CHASIER
PARAF KASIR
PARAF KASIR
(
ER
STORE :
TANGGAL :
SHIFT :
PEMAKAIAN +/- LO KETERANGAN
SEBENARYA
PARAF SPV
( )
STORE :
TANGGAL :
SHIFT :
PEMAKAIAN +/- LO KETERANGAN
SEBENARYA
PARAF SPV
( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
MANAGER CHECK LIST
STORE :
DAY/ DATE :
SPV ON DUTY MORNING :
SPV ON DUTY AFTERNOON :
MANAGER ON DUTY
OPENING H.OVER CLOSING
INSENTIF KARYAWAN ROCKET CHICKEN
STORE: BULAN:
THR
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
TOTAL
ET CHICKEN
Tanda
INSENTIF
tangan
MANAGEMENT BOOK
KEPADA :
DARI :
TANGGAL :
NO PROBLEM STORE
PARAF SUPERVISOR
( )
MANAGEMENT BOOK
DEADLINE
SOLUTION SIGNATURE
FOLLOW UP
PARAF MANAGEMENT
( )
DAFTAR HADIR KARYAWAN
Cabang : Bulan :
No. Nama 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26
3
4
8
9
10
11
12
13
14
15
16
17
18
19
20
# Setiap hari di isi oleh Manager In-Charge / yang diberi kewenangan mengisi # Akhir bulan dikirim ke Office dijadikan satu dengan SALES CONTROL
Keterangan : M Masuk Kerja Pagi A Masuk Kerja Malam MA Masuk Kerja Split X Libur EX Extra Libur
I Ijin Tidak Masuk Kerja S Ijin Sakit C Cuti O Tidak Masuk Kerja Tanpa Keterangan
Catatan :
DIR KARYAWAN
27 28 29 30 31