Laporan Cook & Kasir
Laporan Cook & Kasir
1 Dada Menthok 1
2 Dada 2
3 Paha Atas 3
4 Paha Bawah 4
5 Sayap 5
6 Beras 6
7 Chicken Patty 7
8 Indomie Goreng 8
9 Frech Fries 9
10 Roti Burger 10
11 Perkedel 11
12 Nugget Coint 12
13 Nugget Stick 13
14 Sosis Jumbo 14
15 Crincle Mix Platter 15
16 Telur 16
17 Cabe Rawit Merah 17
18 Cabe Rawit Hijau 18
19 Sayap Hemat 19
C.Steak = = Filet 22 gr = =
2 5
Nasi = .=
15
ANDOM COOK
Dada Menthok
Dada
Paha Atas
Paha Bawah
Sayap
Beras
Chicken Patty
Indomie Goreng
Frech Fries
Roti Burger
Perkedel
Nugget Coint
Nugget Stick
Sosis Jumbo
Crincle Mix Platter
Telur
Cabe Rawit Merah
Cabe Rawit Hijau
Sayap Hemat
C.Steak = = Filet 22 gr = =
2 5
Nasi = =
15
MONITORING OIL
STOCK AWAL
1. FRIED CHICKEN PCS ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
2.CHICKEN STRIP PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
3. PERKEDEL PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
4. CHICKEN PATTY PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
5. CHICKEN STEAK PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
6. FRENCH FREIS PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
7. NUGGET MIX PLATTER( 4 PCS ) PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
8. CRINCLE MIX PLATTER ( 2 PORSI) PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
9. ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
10. ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
TOTAL PEMASAKAN
STOCK AKHIR
PARAF CREW
(.........................)
L
STORE :
PERIODE :
SHIFT :
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
PARAF MANAGER
(...........................)
LEFT OVER AND SPOILAGE
ITEM
DADA
PAHA ATAS
PAHA BAWAH
SAYAP
CHICKEN STRIPS
CHICKEN PATTY
CHICKEN STEAK
PERKEDEL
FRENCH FRIES
NASI
ROTI BURGER
SAYURAN
LEMON TEA
MILO
NESTLE ORANGE
TEH POCI
ICE CREAM
JUS
MILK SHAKE
TEPUNG (AYAKAN)
MINYAK
BUTTER MIX
PARAF CREW
(...........................)
OVER AND SPOILAGE PRODUCT
STORE : RC KALIANGET
PERIODE :
PARAF MANAGER
( )
TOTAL
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
MASTER COOKING CHART
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
PARAF CREW
(.............................)
T
STORE :
DATE :
SHIFT :
KWALI RANGE
FRENCH
PERKEDEL NASI GORENG
FRIES
PARAF MANAGER
(..........................)
STOCK CONTROL CHASIER
STORE :
TANGGAL :
SHIFT : PAGI
KETERANGAN STOK AWAL PEMBELIAN TOTAL STOK AKHIR PEMAKAIAN PEMAKAIAN +/-
STANDAR SEBENARYA
TEH BOTOL
FRUITEA
TEBS
TBK / TBO
FTO
AMB
AMC
NESTEA
MILO
NESTLE ORANGE
MILK SHAKE STRAWBERY
MILK SHAKE MANGGA
MILK SHAKE COKLAT
MILK SHAKE CAPUCINO
BUAH DURIAN
BUAH MANGGA
BUAH STRAWBERRY
BUAH MELON
BUAH SIRSAT
BUAH JAMBU
ICE CREAM
TEH POCI KUNING / VANILA
MILKY MANGO
THAI GREEN TEA
RED VELVET
STEE
( (
STORE :
TANGGAL :
SHIFT : SIANG
KETERANGAN STOK AWAL PEMBELIAN TOTAL STOK AKHIR PEMAKAIAN PEMAKAIAN +/-
STANDAR SEBENARYA
TEH BOTOL
FRUITEA
TEBS
TBK / TBO
FTO
AMB
AMC
NESTEA
MILO
NESTLE ORANGE
MILK SHAKE STRAWBERY
MILK SHAKE MANGGA
MILK SHAKE COKLAT
MILK SHAKE CAPUCINO
BUAH DURIAN
BUAH MANGGA
BUAH STRAWBERRY
BUAH MELON
BUAH SIRSAT
BUAH JAMBU
ICE CREAM
TEH POCI KUNING
TEH POCI VANILA
MILKY MANGO
THAI GREEN TEA
RED VELVET
STEE
( (
HIFT : PAGI
LO KETERANGAN
PARAF SPV
HIFT : SIANG
LO KETERANGAN
PARAF SPV
)
LAPORAN KAS KASIR LAPORAN KAS KASIR
LAPORAN INI HARUS DIBUAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH
SETIAP ORANG YANG MEMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER
TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERV
DISCOUNT ( - ) DISCOUNT ( - )
TAX ( - ) TAX ( - )
KUPON ( - ) KUPON ( - )
COMPLIMENT ( - ) COMPLIMENT ( - )
SALDO SALDO
( ) ( ) ( )
ORAN KAS KASIR LAPORAN KAS KASIR
UAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH
MEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER
HAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR
PENJUALAN KOTOR
KOMISI GOJEK
KOREKSI / PEMBATALAN ( - )
DISCOUNT ( - )
TAX ( - )
PENJUALAN BERSIH
KUPON ( - )
COMPLIMENT ( - )
TRANSFER GOJEK
SALDO
KELEBIHAN / KEKURANGAN
( ) ( ) ( )