NIM : 24030117130099
MATA KULIAH : ANALISIS PANGAN
HALAMAN 128
6. PERHITUNGAN
Konsentrasi niasin dalam sampel diperoleh dengan perhitungan di bawah ini:
Niasin (mg/100g sampel)
𝑫𝒂𝒆𝒓𝒂𝒉 𝒑𝒖𝒏𝒄𝒂𝒌 𝒔𝒂𝒎𝒑𝒆𝒍 𝑱𝒖𝒎𝒍𝒂𝒉 𝒔𝒕𝒂𝒏𝒅𝒂𝒓 𝒅𝒂𝒍𝒂𝒎 𝝁𝒈 (𝒎𝒍) 𝒗𝒐𝒍𝒖𝒎𝒆 𝒅𝒊𝒍𝒂𝒓𝒖𝒕𝒌𝒂𝒏 𝟓𝟎 𝟐𝟓 𝟏𝟎𝟎
= × × × 𝟏𝟓 × 𝟏𝟎 × 𝒃𝒆𝒓𝒂𝒕 𝒔𝒂𝒎𝒑𝒆𝒍
𝑫𝒂𝒆𝒓𝒂𝒉 𝒑𝒖𝒏𝒄𝒂𝒌 𝒔𝒕𝒂𝒏𝒅𝒂𝒓 𝟏𝟎𝟎𝟎 𝒑𝒆𝒏𝒂𝒎𝒃𝒂𝒉𝒂𝒏 𝒗𝒐𝒍𝒖𝒎𝒆
7. REFERENSI
Caroline M.Ward & V.Craige Trenerry, Food Chemistry, Vol 60, pp 667-674. 1997. The determination of
niacin in cereals, meat and selected foods by capillary electrophoresis and high performance
liquid chromatography.
HALAMAN 129
PENENTUAN VITAMIN C DENGAN METODE MICROFLUOROMETRIC