USIA HARAPAN
HIDUP
FOOD PREFERANCY
FOOD - PATTERN
- HABITS
PERMASALAHAN GIZI : MALNUTRISI (ENERGI,PROT
EIN,MIKRONU
TRIEN)
-OESOFAGUS -KONTRAKSI
GEN
FUNGSI ORGAN PERUBAHAN DAMPAK
NUTRISI
- LAMBUNG - SEKRESI HCL BIOAVAILIBILI
TAS
-PENGOSONGAN - VITAMIN
CAIRAN - MINERAL
- PROTEIN
ABSORBSI
VITAMIN TERIKAT
PROTEIN
B12
AS FOLAT
FUNGSI ORGAN PERUBAHAN DAMPAK
NUTRISI
-USUS -PH -SINTESIS AS
(PROKSIMAL) -BACTERIAL FOLAT
OVEREROUTH -BIOAVAILITA
-MIKROFLORA S VITAMIN B,
C, K
HEPAR & BILIER - SIRKULASI DARAH -SINTESIS
STRUKTUR & ALBUMIN
BIOKIMIA
-AKTIVITAS ENZIM
DIAGNOSA MALNUTRISI
LANSIA (OLD-AGE)
MALNUTRISI
-DEFISIENSI ZAT GIZI - MAKRO
- MIKRO
Aktivitas fisik
(Life-style)
- KOMPOSISI TUBUH BMR
Rata-rata USia Rata-rata BB Rata-rata BB BMR(Kkal/H
49.4 74.8 176.0 1540
71.4 76.0 175.5 1519
ENERGY EXPENDITURE
- BMR (50 – 60%) HOMEOSTATIS
- THERMIC EFFECT OF FOOD - Kerja jantung - nafas
- Turn over sel
- AKTIFITAS FISIK - Sintesis - protein
- As nukleat
RDA (WNPG, 2000) : - Atur ion vic.
Membran sel
♂ : 2200 Kkal 55 gr Protein - Produksi urin
♀ : 1850 Kkal 48 gr Protein
Aging proces status nutrisi lansia