DAFTAR ISI

Halaman
KATA PENGANTAR.................................................................................... i
DAFTAR ISI .............................................................................................. iii
I. PENDAHULUAN.................................................................................... 1
I.1. Latar Belakang................................................................................... 1
I.2. Tujuan .............................................................................................. 2
II. METODOLOGI....................................................................................... 3
III. URAIAN KEGIATAN............................................................................ 5
IV. PELAKSANAAN KEGIATAN.............................................................. 8
3.1. Kelompok Kegiatan Replanting................................................ 8
3.1.1. Penumbangan dan Chipping/Cincang..................................... 9
3.1.2. Merumpuk (Stacking)............................................................. 13
3.1.3. Pemancangan (Linning).......................................................... 16
3.1.4. Pembuatan Lubang Tanam..................................................... 20
3.1.5. Pembuatan Parit Cacing (Field drain) dan Pencucian Parit Koleksi
(desalting collecting drain)..................................................... 23
3.2. Kelompok Kegiatan Pembibitan Pre Nursery................................. 27
3.2.1. Pemilihan Lokasi Pembibitan................................................. 28
3.2.2. Pembuatan Naungan............................................................... 32
3.2.3. Pembuatan Bedengan.............................................................. 36
3.2.4. Pengisian Baby Polybag......................................................... 40
3.2.5. Penyusunan Baby Polybag ke Bedengan................................ 45
3.2.6. Seleksi dan Penanaman Kecambah........................................ 49
3.2.7. Konsolidasi Baby Polybag...................................................... 53
3.2.8. Penyiraman............................................................................. 56
3.2.9. Penyiangan.............................................................................. 60
3.2.10. Pemupukan............................................................................. 63
3.2.11. Seleksi Bibit di Pre Nursery................................................... 67
3.3. Kelompok Kegiatan Pembibitan Main Nursery.............................. 71

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 3.3.1. Pengisian Polybag................................................................... 73
3.3.2. Pengangkutan Polybag ke Lahan Main Nursery.................... 76
3.3.3. Pengajiran (Linning) Polybag................................................. 79
3.3.4. Pembuatan Instalasi Air dan Pemasangan Pipa...................... 82
3.3.5. Penanaman Bibit..................................................................... 85
3.3.6. Penyiraman Bibit.................................................................... 89
3.3.7. Konsolidasi Polybag Pembibitan Main Nursery..................... 91
3.3.8. Pengendalian Gulma di Polybag (Weeding) Atas.................. 95
3.3.9. Penyiangan Gulma Bawah (Weeding) Bawah....................... 98
3.3.10. Pemupukan (Mannuring)....................................................... 101
3.3.11. Pengendalian Hama dan Penyakit.......................................... 105
3.3.12. Topping Pruning..................................................................... 109
3.3.13. Seleksi Bibit Main Nursery.................................................... 112
3.4. Kelompok Kegiatan Penanaman....................................................... 116
3.4.1. Penanaman Bibit ke Lapangan............................................... 117
3.4.2. Penanaman Lcc....................................................................... 120
3.5. Kelompok Kegiatan Pemeliharaan TBM......................................... 123
3.5.1. Sensus pokok.......................................................................... 124
3.5.2. Penyisipan (Supply)................................................................ 127
3.5.3. Konsolidasi Tanaman............................................................. 131
3.5.4. Pemupukan Nk2 ...................................................................... 134
3.5.5. Pemupukan Urea..................................................................... 138
3.5.6. Circle Weeding piringan......................................................... 142
3.5.7. Kastrasi................................................................................... 145
3.5.8. Sanitasi.................................................................................... 148
3.5.9. Pengendalian Gulma secara Khemis...................................... 151
3.5.10. Pengendalian Hama Ulat Kantong.......................................... 155
3.5.11. Pembuatan Pasar Pikul........................................................... 158
3.5.12. Pembuatan TPH...................................................................... 161
3.6. Kelompok Kegiatan Pemeliharaan TM............................................ 164
3.6.1. Circle and Path Spraying........................................................ 165
3.6.2. Slashing................................................................................... 169

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 3.6.3. Prunning.................................................................................. 172
3.6.4. Pengaplikasian EFB (Empty Fruit Bunch)............................. 175
3.6.5. Pengendalian Hama Tikus...................................................... 178
3.6.6. Sensus Serangan Baru Hama Tikus........................................ 181
3.6.7. Pemupukan Bunch Ash........................................................... 184
3.6.8. Pencarian Bunga Jantan (Male) dan Serbuk Sari................... 188
3.6.9. Memasukkan Bunga Jantan ke Hatch and Carry Box dan
Pemberian Serbuk Sari pada Bunga Jantan............................ 191
3.7. Kelompok Kegiatan Panen................................................................. 194
3.7.1. Sensus BBC (Black Bunch Census)....................................... 195
3.7.2. Pengecekan Angka Kerapatan Panen (AKP).......................... 198
3.7.3. Pemanenan Buah dan Pengutipan Brondolan......................... 201
3.7.4. Pengangkutan TBS ke TPH.................................................... 208
3.7.5. Pengangkutan TBS dari TPH ke PKS.................................... 211
LAMPIRAN .............................................................................................. 214