HALAMAN JUDUL ...................................................................................... i
LEMBAR PENGESAHAN ........................................................................... ii KATA PENGANTAR .................................................................................... iii DAFTAR ISI ................................................................................................... iv BAB I PENDAHULUAN 1.1 Latar Belakang .................................................................................. 1 1.2 Tujuan ............................................................................................... 1 1.3 Manfaat ............................................................................................. 2 BAB II METODE PRAKTIK 2.1 Waktu dan Tempat Pelaksanaan ....................................................... 3 2.2 Persiapan Wadah dan Media ............................................................ 3 2.2.1 Alat .......................................................................................... 3 2.2.2 Bahan ...................................................................................... 3 2.2.3 Proses Pelaksanaan .................................................................. 4 BAB III Pembahasan 3.1 Seleksi Induk ................................................................................... 5 3.2 Persiapan Alat dan Bahan ................................................................ 5 3.3 Persiapan Hormone dan Pelarut........................................................ 6 3.4 Penyuntikan Pertama ........................................................................ 7 3.5 Pengambilan dan Pembuatan Extra Kerja Hypofisa ......................... 7 3.6 Penyuntikan Ke-2 ............................................................................ 7 3.7 Proses Pemijahan .............................................................................. 8 3.8 Pemindahan Induk setelah Fertilisasi .............................................. 8 3.9 Penghitungan Telur........................................................................... 8 3.10 Pergantian dan Pengecekan Kualitas Air ........................................ 9 3.11 Penetasan Telur ............................................................................... 9 BAB IV PENUTUP 4.1 Kesimpulan ....................................................................................... 10 4.2 Saran ................................................................................................. 10 DAFTAR PUSTAKA .................................................................................... 11 LAMPIRAN- LAMPIRAN
DAFTAR ISI TINJAUAN PROSES PENGERINGAN PADA PENGOLAHAN TEH (Camellia Sinensis) DI PT. PERKEBUNAN NUSANTARA IV KEBUN BAH BUTONG KECAMATAN SIDAMANIK KABUPATEN SIMALUNGUN PROVINSI SUMATERA UTARA