DAFTAR ISI

HALAMAN JUDUL............................................................................................ i
HALAMAN SAMPUL DEPAN......................................................................... ii
HALAMAN PERSETUJUAN .......................................................................... iii
KATA PENGANTAR......................................................................................... v
DAFTAR ISI........................................................................................................ vi
DAFTAR LAMPIRAN....................................................................................... viii

BAB 1 PENDAHULUAN.................................................................................... 1
1.1 Latar Belakang................................................................................................. 1
1.2 Rumusan Masalah........................................................................................... 3
1.3 Tujuan Studi Kasus.......................................................................................... 3
1.3.1 Tujuan Umum......................................................................................... 3
1.3.2 Tujuan Khusus........................................................................................ 3
1.4 Manfaat Studi Kasus ....................................................................................... 4
1.4.1 Manfaat Bagi Penulis ........................................................................... 4
1.4.2 Manfaat Bagi Institusi Pendidikan ........................................................ 4
1.4.3 Manfaat Bagi Rumah Sakit ................................................................... 4

BAB II TINJAUN PUSTAKA............................................................................ 5

2.1 Konsep Penyakit.............................................................................................. 5
2.1.1 Definisi Gastroentritis......................................................................... 5
2.1.2 Anatomi Fisiologi................................................................................ 5
2.1.3 Klasifikasi............................................................................................ 14
2.1.4 Etiologi................................................................................................ 15
2.1.5 Patofisiologi......................................................................................... 17
2.1.6 Manifestasi Klinis................................................................................ 19
2.1.7 Pemeriksaan diagnostik....................................................................... 19
2.1.8 Penatalaksanaan................................................................................... 20
2.1.9 Komplikasi.......................................................................................... 21
2.1.10 Derajat Dehidrasi................................................................................. 22
2.1.11 Pencegahan.......................................................................................... 23

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Poltekkes Kemenkes Palembang
2.2 Konsep Asuhan Keperawatan Anak................................................................ 25
2.2.1. Pengkajian.......................................................................................... 25
2.2.2. Diagnosis Keperawatan...................................................................... 32
2.2.3. Intervensi Keperawatan...................................................................... 32
2.2.4. Implementasi Keperawatan................................................................ 34
2.2.5. Evaluasi Keperawatan........................................................................ 35
2.3 Pemenuhan Kebutuhan Volume Cairan pada Gastroentritis.......................... 35
2.3.1. Kebutuhan Cairan dan Elektrolit........................................................ 35
2.3.2. Fungsi Cairan...................................................................................... 39
2.3.3. Pengaturan Keseimbangan Cairan...................................................... 39
2.3.4. Faktor” yang mempengaruhi keseimbangan Cairan dan elektrolit.... 42
2.3.5. Gangguan Keseimbangan Cairan dan Elektrolit................................ 43
2.4 Implementasi Keperawatan Dengan Menggunakan Oralit............................. 48

BAB III METODE STUDI KASUS................................................................... 52

3.1 Rancangan Studi Kasus.................................................................................. 52
3.2 Kerangka Konsep........................................................................................... 52
3.3 Definisi Istilah................................................................................................ 52
3.4 Subyek Studi Kasus........................................................................................ 53
3.5 Fokus Studi Kasus.......................................................................................... 53
3.6 Tempat dan Waktu Studi Kasus..................................................................... 53
3.7 Instrumen dan Metode Pengumpulan Data.................................................... 54
3.8 Analisis dan Penyajian Data............................................................................ 55
3.8.1. Pengolahan Data................................................................................. 55
3.8.2. Penyajian Data.................................................................................... 55
3.8.3. Interprestasi Data................................................................................ 55
3.9 Etika Studi Kasus........................................................................................... 55

DAFTAR PUSTAKA ........................................................................................ 57

LAMPIRAN

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Poltekkes Kemenkes Palembang