Name : Adelia Vananda

Student ID : 210210401006
Class : Translation A

TRANSLATION
Vegetable Is Not Food Preferences of Adolescents in Indonesia

ABSTRACT
A population of special concern is adolescents and their behavior related to nutrition and
health. Health behavior in adolescence often follows the person into adulthood. The purpose
of this research was to determine the food preference of adolescents in Indonesia. In this
cross-sectional study, data were obtained on the food preference of adolescent senior high
school student using a questionnaire. Information was obtained on preference of mail meals,
drinks and snacking as well as demographic characteristics of participants. Total study
population was 774 respondents. Among of the 3 main meals, chicken was most frequently
consumed by adolescents in Indonesia. Water and biscuit were the most preference of drink
and snack of adolescents in Indonesia, respectively, while vegetables was less prefered by
respondence.
Keywords: Adolescent, food, preference

Indonesian Translation
ABSTRAK
Populasi perhatian khusus yang berhubungan dengan nutrisi makanan dan kesehatan
diperlukan oleh remaja dan perilakunya. Perilaku kesehatan remaja akan berlanjut hingga
dewasa. Tujuan dari penelitian ini adalah untuk menemukan preferensi makanan pada usia
remaja di Indonesia. Dalam penlitian penampang lintang, data preferensi makanan remaja
siswa sekolah menengah atas didapatkan dengan menggunakan kuisioner. Informasi
preferensi yang diperoleh adalah makanan utama, minuman, dan makanan ringan serta
karakteristik peserta. Jumlah peserta penelitian adalah 774 responden. Di antara 3 makanan
utama, ayam yang paling sering dikonsumsi oleh remaja di Indonesia. Air putih dan biskuit
merupakan preferensi minuman dan makanan ringan yang dikonsumsi remaja di Indonesia,
sedangkan sayur hanya sedikit yang dipilih oleh responden.
Kata Kunci: Remaja, makanan, preferensi
Original Translation
ABSTRAK
Remaja dan perilaku akan makanan dan kesehatannya perlu mendapat perhatian utama.
Perilaku tersebut akan berlanjut hingga usia dewasa. Penelitian ini bertujuan untuk melihat
preferensi makanan pada remaja di Indonesia. Penelitian dengan desain potong lintang
menggunakan kuesioner untuk melihat preferensi makanan remaja siswa sekolah menengah
atas. Informasi yang diperoleh adalah preferensi makanan utama, minuman dan perilaku
snack serta karateristik responden. Responden yang terlibat dalam penelitian sejumlah 774
orang. Ayam merupakan makanan utama yang disebutkan remaja di Indonesia dari 3 jenis
makanan utama. Air putih dan biskuit merupakan preferensi minum dan dan snack yang
dikonsumsi remaja di Indonesia, sedangkan sayur hanya dipilih oleh sebagian kecil remaja.
Kata Kunci: Remaja, makanan, preferensi

Reflection
When I translated the abstract, I find difficulties in translating English words into
Indonesian with suitable words. I try to make my translation easy to understand by the reader,
but it is complex problem. The structure of the sentence is very confusing and too many
reversed sentences. Then, after comparing my translation and the original translation by the
writer, it is so different. The original writer translated it into short sentences that do not match
the original structure, but the meaning is still the same as my translation. On the other hand, I
use complete sentences without reducing the words even though the writer used the addition
and reduction methods. I think that I don’t have to equate or reduce words to make a beautiful
translation, but the writer’s translation is very clear and beautiful, but not match the structure.
In conclusion, I get new experience in translating words again. I need to translate it into the
correct words according to the context. I also can use the reduction or addition words method.
The main point is my translation should not be too faithful or beautiful.