DATA PRODUKSI KOMODITAS

NERACA BAHAN MAKANAN / FOOD BALANCE SHEET

TAHUN 2020 SEMENTARA

Jenis Bahan Makanan Produksi Kotor Produksi Bersih

Konversi
Commodity ton (000 ton)

(1)
I. PADI-PADIAN/CEREALS
Gabah/unhusked rice 54.649.202 1 54.649,20
Beras/Rice 51.181.693 31.334,50
Jagung/Maize 16.926.420 100% 16.926,42
Jagung basah/ Fresh maize -
Gandum/Wheat -
Tepung Gandum/ Wheat flour 72% -

II. MAKANAN BERPATI/ STARCHY FOOD

Ubi jalar/Sweet potatoes 1.628.267 1 1.628,27
Ubi kayu/Cassava 16.957.959 1 16.957,96
Ubi kayu/Gaplek/Cassava/Manioc 2% -
Ubi kayu/Tapioka/Cassava/Tapioca 20,51% -
Sagu/Tepung sagu/Sago pith/Sago flour 366.794 100% 366,79
Umbi-umbian lainnya (Talas, Yam, Labu
Parang dan butternut dll) -

III. GULA/SUGAR
Gula pasir/White sugar 2.130.720 1 2.130,72
Gula mangkok/Other sugar 712.828 1 712,83

IV. BUAH BIJI BERMINYAK

PULSES NUT AND OIL SEEDS
Kacang tanah berkulit/Groundnuts in shell -
Kacang tanah lepas kulit/Groundnuts shelled 415.812 1 415,81
Kedelai/Soyabeans 291.224 1 291,22
Kacang hijau/Mungbean 222.108 1 222,11
Kelapa daging/Coconut fresh 11.432.040 1 11.432,04
Kopra/Copra 2.858.010 1 2.858,01

V. BUAH-BUAHAN/FRUITS
Alpokat/Avocados 609.049 1 609,05
Jeruk siam /Oranges 2.593.384 1 2.593,38
Duku/Lanzon 289.598 1 289,60
Durian/Durians 1.133.195 1 1.133,20
Jambu Biji/Guava 396.268 1 396,27
Jambu Air//Rose apple 182.908 1 182,91
Mangga/Mangoes 2.898.588 1 2.898,59
Nanas/Pineapples 2.447.243 1 2.447,24
Pepaya/Papayas 1.016.388 1 1.016,39
Pisang/Bananas 8.182.756 1 8.182,76
 Rambutan/Rambutans 681.178 1 681,18
Salak/Salacia 1.225.088 1 1.225,09
Sawo/Sapodila 186.706 1 186,71
Melon 138.177 1 138,18
Semangka/Watermelon 560.317 1 560,32
Belimbing/ Star Fruit 114.524 1 114,52
Manggis/ Mangosteen 322.414 1 322,41
Nangka/Cempedak/ Jackfruit 824.068 1 824,07
Markisa/ Marquisa 53.319 1 53,32
Sirsak/ Soursop 127.845 1 127,85
Sukun/ Bread Fruit 190.551 1 190,55
Apel/ Apple 516.531 1 516,53
Anggur/ Grape 11.905 1 11,91
Strawberry 8.350 1 8,35
Blewah 33.056 1 33,06
Lemon/Lemon 1 -
Jeruk Besar/Pomelo 129.568 1 129,57
Kurma/Date Fruit 1 -
Buah Ara/Fig 1 -
Pir/Pear 1 -
Aprikot, Ceri Dan Persik/Apricot,cherry,
Nectarine 1 -
Rasberry Dan Blackberry 1 -
Kiwi/Kiwi 1 -
Kesemek/Persimon 1 -
Lengkeng 1 -
Leci/Lychee 1 -
Buah Naga 1 -
Buah Lainnya 1 -

VI. SAYUR-SAYURAN/ VEGETABLES

Bawang Merah/ Shallot(Onion) 1.815.445 65,84% 1.195,29
Ketimun/Cucumber 441.286 1 441,29
Kacang Merah/Kidney beans 66.210 1 66,21
Kacang Panjang/ String beans 359.158 1 359,16
Kentang/Potatoes 1.282.768 1 1.282,77
Kubis/Cabbage 1.406.985 1 1.406,98
Tomat/Tomatoes 1.084.993 1 1.084,99
Wortel/Carrots 650.858 1 650,86
Cabe Besar/Chilli 1.264.190 1 1.264,19
Cabe Rawit 1.508.404 1 1.508,40
Terung/Eggplant 618.202 1 618,20
Petsai/ Sawi/ Mustard greens 667.473 1 667,47
Bawang Daun/Spring onion 579.748 1 579,75
Kangkung/Swamp cabbage 312.336 1 312,34
Lobak/Radish 24.902 1 24,90
Labu siam/Chayotte 511.015 1 511,01
Buncis/Greenbeans 305.923 1 305,92
Bayam/Spinach 157.024 1 157,02
Bawang Putih/Garlic 81.805 71% 58,08
Kembang Kol/ Cauliflowe r 204.238 1 204,24
Jamur/ Mushroom 33.689 1 33,69
Melinjo/ Melinjo 255.985 1 255,99
 Petai/ Twisted Cluster Bean 350.638 1 350,64
Jengkol/ Jengkol 129.143 1 129,14
Paprika/ Sweet Pepper 17.822 1 17,82
Kacang Kapri 1 -
Selada 1 -
Asparagus 1 -
Seledri 1 -
Lainya (Oyong, kecipir, pare, pakis 1 -

VII. DAGING/MEAT
Daging Sapi/Beef 453.418 74,93% 339,75
Daging Kerbau/Buffalo Meat 18.526 70,30% 13,02
Daging Kambing/Mutton 61.711 67,83% 41,86
Daging Domba/Lamb 54.188 72,32% 39,19
Daging Kuda/Lainnya/Horse Meat/Other 1.242 72,28% 0,90
Daging Babi/Pork 280.938 67,47% 189,55
Daging Ayam Buras/Lokal Chicken Meat 270.209 1 270,21
Daging Ayam Ras 3.371.877 1 3.371,88
Daging Itik/Duck Meat 41.116 1 41,12
Daging Burung Puyuh/ 1.598 1 1,60
Jeroan semua jenis (termasuk lidah sapi)/Offal
All Kinds 499.194 1 499,19

VIII. TELUR/EGGS
Telur Ayam Buras/ Local Hen Eggs 358.862 1 358,86
Telur Ayam Ras/ Improved Hen Eggs 5.141.570 1 5.141,57
Telur Itik/Ducks Eggs 349.298 1 349,30
Telur Puyuh/Quail Eggs 24.649 1 24,65

IX. SUSU/MILK
Susu Sapi/Cow Milk 946.913 1 946,91

X. IKAN/FISH
Tuna/Cakalang/Tongkol 1.315.656 1 1.315,66
Tunas/Skipjack/Little Tuna -
Kakap/Giant Seaperch 298.329 1 298,33
Cucut/Sharks 30.133 1 30,13
Bawal/Pomfret 211.860 1 211,86
Teri/Anchovies 229.178 1 229,18
Lemuru/Indian Oil Sardinella 234.857 1 234,86
Kembung/Indian Mackerels 358.456 1 358,46
Tenggiri/Narrow Bard /King Mackerels 206.278 1 206,28
Bandeng/Milk Fish 812.311 1 812,31
Belanak/Mullets 92.971 1 92,97
Mujair/Mozambique Tilapia 71.538 1 71,54
Ikan Mas/Common Carp 741.327 1 741,33
Lele/Catfish 1.374.694 1 1.374,69
Patin/Pangasius spp 457.262 1 457,26
Nila/Nile tilapia 1.997.604 1 1.997,60
Kerapu/Groupers 186.624 1 186,62
Gurami/Giant gouramy 175.675 1 175,68
Udang/Shrimps 1.092.527 1 1.092,53
 Rajungan dan Kepiting/Swimming and mud
crab 167.689 1 167,69
Kekerangan / Clams 148.455 1 148,46
Cumi-cumi, Sotong & Gurita/Cuttle
fish,squids and octopus 229.857 1 229,86
Rumput laut/ Sea weeds 9.612.904 1 9.612,90
Kuwe 182.510 1 182,51
Baronang 80.463 1 80,46
Ekor Kuning 81.331 1 81,33
Selar 261.840 1 261,84
Gabus 107.061 1 107,06
Tawes 38.969 1 38,97
Lainnya/Others 2.163.749 1 2.163,75

XI. MINYAK & LEMAK

OILS & FATS
Minyak Kacang tanah/Peanut Oil 52% -
Minyak goreng kelapa/Coconut oils 60 -
CPO/Palm Oils DATA SEMENTARA 48.297.070 1 48.297,07
Minyak goreng sawit/Cooking oils 68,28 -
Minyak Jagung -
Minyak Zaitun -
Minyak Wijen -
Minyak Kedelai -

Lemak Sapi/Cattle Fats 453.418 6,50% 29,47

Lemak Kerbau/Buffalo Fats 18.526 4,69% 0,87
Lemak Kambing/Goat Fats 61.711 7,87% 4,86
Lemak Domba/Sheep Fats 54.188 7,70% 4,17
Lemak Babi/Pig Fats 280.938 11,92% 33,49