Rencana Anggaran Belanja

Masak Sendiri
Akad Nikah
Soto Sokaraja 100 porsi x Rp 16,000 =
sewa mangkok + piring 100 set x Rp 1,000 =

Resepsi
Jasa
Jasa Masak (3 orang) 1 team x Rp 1,000,000 =
Jasa Cuci (3 orang) 2 hari x Rp 300,000 =
Jasa Penjaga Makanan (4 orang) 4 orang x Rp 100,000 =
Jasa home cleaning 2 hari x Rp 100,000 =
Koordinator 1 hari x Rp 200,000 =
Petugas Mendoan 1 orang x Rp 100,000 =

Transportasi
Kendaraan Pick up 1 hari x Rp 500,000 =

Belanja Bahan
Beras 50 kg x Rp 11,000 =
Minyak Goreng ( 2 liter) 8 pax x Rp 23,000 =
Kecap 2 pax x Rp 22,000 =
Royco 1 kg x Rp 36,000 =
Bio Miwon 1 pax x Rp 10,000 =
Garam 1 bal x Rp 10,000 =
Lada (1/4 kg) 1 pax x Rp 20,000 =
Gula Pasir 2 kg x Rp 15,000 =
Maizena (1/4 kg) 1 pax x Rp 3,000 =
Saos Cabe 1 Jerigen x Rp 50,000 =
Saos Tomat 1 botol x Rp 50,000 =
Saos Tiram 1 botol x Rp 70,000 =
Gula Merah 2 kg x Rp 12,500 =
Bumbu dapur 1 pax x Rp 50,000 =
Gas melon 8 tabung x Rp 20,000 =
Air mineral gelas 25 dus x Rp 20,000 =
kerupuk 3 kg x Rp 25,000 =
Sunlight 7 pax x Rp 13,000 =
spon cuci piring 5 pax x Rp 7,000 =
Lap piring 4 pcs x Rp 3,000 =
canebo 5 pcs x Rp 12,000 =
Plastik Krupuk (packing) 5 pack x Rp 5,000 =
Piring Kertas untuk buah 60 pcs x Rp 1,200 =
Piring Kertas untuk mendoan 40 pcs x Rp 1,200 =
Gelas plastik untuk cendol = 240ml 8 pack x Rp 7,000 =
Sendok plastik 4 pack x Rp 8,000 =
Tissue makan 10 pack x Rp 10,000 =
plastik sampah 1 roll x Rp 50,000 =
spirtus 1 botol x Rp 15,000 =
baskom untuk cuci sayur 2 pcs x Rp 50,000 =

Sayur
Sop Ayam
Cap Cay
Tumis Jagung Muda / Sosis
Gurame Asam manis
Ayam Goreng
Cabe merah besar 5 kg x Rp 60,000 =
cabe hijau besar 5 kg x Rp 28,000 =
cabe rawit 1 kg x Rp 80,000 =
tomat 2 kg x Rp 8,000 =
bawang merah 3 kg x Rp 35,000 =
sop
bawang putih 3 kg
capcay x Rp 60,000 =
jagung muda 5 kg x Rp 15,000 =
sop
sosis 4 pack
ayam gorengx Rp 32,000 =
wortel 12 kg x Rp 10,000 =
jagung manis 7 kg x Rp 5,000 =
ayam 35 kg x Rp 30,000 =
bawang bombay 2 kg x Rp 40,000 =
sawi putih 5 kg x Rp 5,000 =
brokoli 5 kg x Rp 10,000 =
kembang kol 5 kg x Rp 10,000 =
Gurame 15 kg x Rp 50,000 =

Buah
Melon 30 kg x Rp 10,000 =
Semangka 30 kg x Rp 10,000 =

stall
Bakso 200 porsi x Rp 11,000 =
Cendol 1 pax x Rp 1,000,000 =
Mendoan 1 pax x Rp 300,000 =

Sewa Perlengkapan
Meja Prasmanan 4 meja x Rp 40,000 =
Meja Makan VIP 3 meja x Rp 40,000 =
 Kursi VIP 20 kursi x Rp 6,000 =
Meja Stall 3 meja x Rp 50,000 =
Bunga 3 pcs x Rp 100,000 =
Perangkat Penyaji Makanan 2 set x Rp 350,000 =
Rolltop 1 pcs x Rp 70,000 =
Nampan buah 3 pcs x Rp 5,000 =
Piring, sendok, mangkok 400 pcs x Rp 1,000 =

Jumlah

Note :
Box untuk bawa makanan matang, sewa / beli ?
tempat nasi matang, sewa / beli ?

Perlengkapan masak :
milik pribadi (mama dan Ida)
1 kompor bunga - mama 1
2 kompor gas - Ida 2
3 panci
4 dandang
5 talenan
6 termos nasi - aul 1
7
8
9
10
11
12
13
anja Rencana Anggaran Belanja
Catering
Akad Nikah
Rp 1,600,000
Rp 100,000

Resepsi

Rp 1,000,000 600 orang x Rp 35,000 = Rp 21,000,000

Rp 600,000
Rp 400,000
Rp 200,000
Rp 200,000
Rp 100,000

Rp 500,000

Rp 550,000
Rp 184,000
Rp 44,000
Rp 36,000
Rp 10,000
Rp 10,000
Rp 20,000
Rp 30,000
Rp 3,000
Rp 50,000
Rp 50,000
Rp 70,000
Rp 25,000
Rp 50,000
Rp 160,000
Rp 500,000
Rp 75,000
Rp 91,000
Rp 35,000
Rp 12,000
Rp 60,000
Rp 25,000
Rp 72,000
Rp 48,000
Rp 56,000
Rp 32,000
Rp 100,000
Rp 50,000
Rp 15,000
Rp 100,000

Rp 300,000
Rp 140,000
Rp 80,000
Rp 16,000
Rp 105,000
Rp 180,000
Rp 75,000
Rp 128,000
Rp 120,000
Rp 35,000
Rp 1,050,000
Rp 80,000
Rp 25,000
Rp 50,000
Rp 50,000
Rp 750,000

Rp 300,000
Rp 300,000

Rp 2,200,000
Rp 1,000,000
Rp 300,000

Rp 160,000
Rp 120,000
Rp 120,000
Rp 150,000
Rp 300,000
Rp 700,000
Rp 70,000
Rp 15,000
Rp 400,000

Rp 16,582,000
Belanja