No.

Jenis bahan % BK(%) PK(%) LK(%) SK(%)

1 Ampas tahu 10.79 25.65 5.32 14.53
2 Ampas kecap 85.43 36.38 17.26 17.82
3 Ampas bir 31.17 26.45 10.25 7.06
4 Ampas brem 81.63 3.13 2.12 2.11
5 Ampas gula cair 34.31 5.11 6.24 8.01
6 Bungkil kopra 15 90.56 27.60 11.22 6.85
7 Ampas bir 31.17 26.45 10.25 7.06
8 Bungkil klp sawit 92.52 14.11 11.90 10.72
9 Bungkil kcg tanah 91.45 36.40 17.24 0.90
10 Bungkil klp sawit 92.52 14.11 11.90 10.72
11 Bungkil kedelai 10 89.41 52.08 1.01 25.53
12 Bungkil tengkuang 92.52 14.11 11.90 10.72
13 Dedak padi 33 91.27 9.96 2.32 18.51
14 Bungkil tengkuang 92.52 14.11 11.90 10.72
15 Kedelai BS 85.43 38.38 4.84 17.81
16 Onggok kering 90.17 2.84 0.68 8.26
17 Tumpi kedelai 91.42 21.13 3.03 23.18
18 Tumpi jagung 87.39 8.66 0.53 21.30
19 Tepung gaplek 10 87.02 2.41 0.79 8.93
20 Polard 30 89.57 16.41 4.01 5.86
21 Molasses 2 30.23 8.30
K 100 88.82 17.96 3.83 12.34

No. Nama Bahan % Protein %

1 Klobot Jagung 5.15
2 Jerami Padi 4,91
3 Jerami Kedele 11,96
4 Jerami Kulit kedelai 8,00
5 Jerami Kacang Tanah 12,94
6 Jerami Kacang Panjang 12,94
7 Jerami Kacang Otok 16,05
8 Jerami Kacang Hijau 23,26
9 Kulit coklat 15,04
10 Kulit Kacang tanah 5,77
11 Kulit Klenteng 13,13
12 Tongkol Jagung 5,62
13 Pucuk Tebu 5,57
14 Daun Ketela Pohon 16,46
15 Batang Ketela pohon 5,89
16 Komak 22,14
17 Bhengok 14,25
18 Rumput lapang 6,51
19 Alang-alang 7,33
20 Rumput Gajah 60 30 10,02
21 Setaria 9
K 0 40 88.82 17.96 3.83 12.34

100 53.53 13.20 1.53 4.94

TDN(%) HARGA bhn segar harga segar
76.00 - -
89.55 - -
78.71 - -
55.83 - -
54.96 - -
75.33 2,200 16.56 36,441
78.71 - -
67.44 - -
71.72 - -
67.44 - -
40.27 8,000 11.18 89,472
67.44 - -
55.52 1,800 36.16 65,084
67.44 - -
69.93 - -
77.25 - -
69.43 - -
48.48 - -
73.49 1,500 11.49 17,237
74.83 2,700 33.49 90,435
63.00 3,000 6.62 19,847
64.71 2,744 115.51 2,758

TDN % HARGA bhn segar harga segar

49,54 -
45,05 -
42,74 -
58,90 -
62,29 -
62,29 -
48,93 -
58,08 -
55,52 -
31,70 -
52,32 -
53,08 -
55,29 -
37,42 -
48,15 -
70,98 -
49,42 -
49,65 -
32,03 -
67,68 350 200 70,000
58,02
64.71 2,744 115.51 2,758

66.49 1307.6 315.51 231

 Tabel Kandungan Nutrisi Hijauan Legimunosa

No. Jenis bahan BK(%) PK(%) LK(%) SK(%) TDN(%)

1 Daun Ubi Jalar 87 14,32 3,64 11,7 67,3
2 Daun Ubi Kayu 88,69 20,4 8,73 13,49 65,3
3 Gliricida / gamal berbunga 89,7 19,1 3 18 69
4 Gliricida / gamal muda 90,1 22,7 4 13,3 75
5 Tepung daun alfafa 90,5 20 3,6 22 74,1
6 Alang- Alang 91,81 6,5 1,88 18,2 54
7 Rumput teki 91,4 11,9 2,9 29,7 57
8 Daun bambu 91,27 4,24 8,11 27,2 36,42
9 Daun kelapa 91,74 7,23 3,7 3,6 42,28
10 Daun pisang 94,6 5,79 6,06 34,05 73,5
11 Rumput gajah 89,9 9,1 2,3 33,1 46
12 Tebon jagung 34-56 91,1 10,7 2,1 30,5 59
13 Tebon jagung 56-70 92,2 9,9 1,9 29,6 54,3
14 Tebon jagung 99-112 91,3 9,2 2,3 25,7 49,6
 HASIL ANALISIS PROKSIMAT
LABORATORIUM NUTRISI PAKAN TERNAK
No. Kode Sample Hasil Analisis Proksimat (% BK)
Urut BK PK LK SK ABU BETN
1 Kelapa Sawit, daun 50.42 8.92 4.72 24.31 9.32 52.73
2 Kelapa Sawit, bungkil 90.05 14.28 7.95 14.87 8.26 49.63
3 Kelapa Sawit, lumpur/solid 68.06 13.02 12.95 21.72 31.29 21.02
4 Kelapa Sawit, sabut 91.54 8.60 7.01 35.87 8.50 40.02
5 Kelapa Sawit, tempurung 94.16 4.46 9.81 51.16 3.11 31.46
6 Kelapa, Bungkil Kopra 92.09 21.32 10.44 5.73 7.36 55.14
7 Singkong, daun segar 22.43 12.80 8.58 11.10 7.02 46.32
8 Singkong, daun kering 93.00 16.80 10.94 19.00 8.60 44.66
9 Singkong, batang 90.94 5.04 2.12 38.86 3.36 49.17
10 Singkong 37.36 3.99 0.88 0.59 3.26 91.69
11 Singkong, kulit 86.56 4.41 0.65 10.74 8.74 71.65
12 Singkong, Gaplek 90.03 3.18 1.22 4.20 4.46 86.94
13 Singkong, tapioka/kanji 89.75 1.46 0.96 6.41 2.08 89.09
14 Singkong, Onggok kering 90.17 2.85 0.08 8.27 3.11 85.70
15 Padi, jerami, segar 35.89 5.28 1.45 25.31 20.75 47.22
16 Padi, jerami, kering 92.72 5.44 1.24 26.18 19.08 48.06
17 Padi, jerami, kawul 91.53 4.90 1.31 27.16 19.00 47.64
18 Padi, jerami, fermenrasi 76.10 6.09 1.50 20.89 20.19 51.33
19 Padi, dedak menir 88.60 8.40 5.00 18.00 5.60 63.00
20 Padi, dedak PK 1/PK 2 89.97 7.56 6.99 18.92 16.87 44.04
21 Padi, grantek 92.24 4.28 4.40 21.62 17.92 51.79
22 Padi, gabah hampa 91.79 6.30 1.43 29.83 17.84 39.65
23 Sorghum, jerami segar 20.54 7.69 1.26 23.56 6.27 61.22
24 Gandum, ampas bir 31.17 26.45 10.25 7.06 2.84 53.40
25 Gandum, tepung terigu 87.90 9.24 1.77 9.40 10.23 65.14
26 Gandum, Pollard 90.46 17.43 3.45 4.10 4.84 70.18
27 Gandum, wheat brand 88.02 15.12 7.10 6.79 4.38 62.06
28 Gandum, tepung mie 96.50 10.08 15.95 0.00 1.48 71.49
29 Gandum, roti afkir 91.70 4.20 10.72 0.00 0.69 83.04
30 Kedelai, biji 93.70 43.20 4.00 3.80 9.70 39.30
31 Kedelai, kulit polong 88.89 7.88 2.30 22.83 4.99 62.01
32 Kedelai, kulit ari biji 92.88 17.79 3.27 21.65 5.04 52.25
33 Kedelai, batang kering/titen 86.27 4.60 1.40 39.90 4.50 49.60
34 Kedelai, daun segar 30.39 12.60 3.17 18.74 6.92 58.57
35 Kedelai, ampas kecap 62.75 23.36 21.84 15.35 13.64 25.80
36 Kedelai, ampas tahu 10.30 29.20 5.30 16.80 4.00 44.70
37 Kedelai, bungkil 89.74 39.48 1.43 3.46 7.44 42.27
38 Kedelai, tumpi 91.42 21.13 8.02 23.18 6.96 40.70
39 Jagung, jerami,segar 32.68 7.75 1.41 25.17 7.10 58.57
40 Jagung, jerami,sillase 23.68 8.98 1.63 25.14 8.44 55.81
41 Jagung, klobot, segar 42.56 3.15 2.36 21.60 4.85 68.04
42 Jagung, klobot, kering 91.46 4.20 0.48 24.10 1.74 59.48
43 Jagung, tongkol/janggel 90.62 2.63 1.80 25.38 2.10 60.46
44 Jagung, tumpi 90.72 7.04 1.99 18.08 3.18 68.82
45 Jagung, empok 88.76 8.40 9.72 6.91 6.99 63.93
46 Jagung, kuning, biji 84.98 7.97 4.75 0.49 1.15 85.64
47 Jagung, Ampas/DDGS 90.54 27.83 9.04 7.94 6.07 43.81
48 Biji Kapuk, bungkil 90.84 31.27 4.63 17.41 8.58 38.10
49 Kacang tanah, bungkil 91.45 36.35 14.03 10.88 7.56 31.17
50 Kacang tanah , kulit 87.37 5.77 2.51 49.87 5.62 36.23
51 Kopi, kulit 89.49 8.40 2.09 26.10 8.75 46.02
52 Coklat, kulit 87.26 12.18 3.05 13.75 10.70 54.53
53 Ampas Pati Aren 89.64 2.63 0.00 24.88 4.73 77.78
54 Nenas, kulit 10.13 7.14 1.87 15.90 5.18 69.91
55 Susu Afkir 92.44 15.12 7.54 0.94 4.37 69.74
56 Konsentrat * 89.24 8.28 4.15 15.53 14.84 57.20
57 Bungkil tengkuang 92.52 14.11
58 Kedelai BS 85.43 38.38
59 Molasses 30.23 8.30
60 Jerami Kacang Tanah 40.00 12.94
61 Jerami Kacang Panjang 40.00 12.94
62 Jerami Kacang Otok 40.00 16.05
63 Jerami Kacang Hijau 40.00 23.26
64 Kulit Klenteng 80.00 13.13
65 Pucuk Tebu 60.00 5.57
66 Komak 60.00 22.14
67 Bhengok 50.00 14.25
68 Rumput lapang 22.00 6.51
69 Alang-alang 22.00 7.33
70 Rumput Gajah 15 10.02
71 Setaria 20 9
72 kaliandra 20
73 glirecidea 20 22
29.948 15.912 0.286 0.692 1.488 8.454
 ENERGY Perhitungan
TDN Kgcal/kg % BK bahan segar harga segar
61.16 3,742.6 0.00 500
68.16 3,638.8 0.00 1,500
45.96 3,125.4 0.00 1,000
63.35 4,001.7 0.00 500
97.91 4,652.7 0.00 100
74.42 3,501.0 0.00 2,600
74.39 3,221.1 0.00 500
70.57 3,758.6 0.00 1,000
53.66 4,390.4 0.00 200
81.56 3,808.7 0.00 1,000
51.10 3,555.8 0.00 300
74.00 3,822.5 0.00 1,500
81.81 3,989.2 0.00 3,000
80.99 3,839.8 0.00 2,000
47.57 3,255.9 0.00 750
47.49 3,311.9 0.00 1,000
44.45 3,347.6 0.00 1,000
48.91 3,215.3 0.00 1,200
71.40 4,070.4 0.00 2,000
49.34 3,525.6 0.00 1,500
47.77 2,783.1 0.00 1,750
42.89 3,306.0 0.00 1,000
59.97 4,070.4 0.00 250
78.71 3,479.4 0.00 500
61.30 3,334.9 0.00 4,500
76.41 3,362.4 0.00 3,000
80.66 3,646.4 0.00 2,750
97.58 4,457.5 0.00 2,750
98.90 4,459.9 0.00 2,750
82.80 2,170.7 0.00 3,000
59.18 3,319.2 0.00 500
65.97 3,463.9 0.00 1,250
52.00 2,571.1 0.00 500
61.59 3,566.2 0.00 500
81.92 3,863.7 0.00 2,000
72.80 3,126.4 0.00 500
86.71 2,064.5 20 22.29 6,000
69.43 3,525.0 0.00 1,000
53.75 3,704.7 0.00 300
58.74 3,613.6 0.00 500
66.41 4,002.7 0.00 300
54.13 3,599.6 0.00 350
52.64 4,143.4 0.00 350
57.37 3,939.4 0.00 400
78.96 3,994.4 0.00 3,500
81.84 3,930.7 0.00 3,250
76.86 3,152.1 0.00 4,000
64.39 2,827.5 0.00 2,000
65.80 3,131.6 0.00 3,000
31.70 4,090.6 0.00 750
53.29 3,418.5 0.00 500
61.07 3,292.3 0.00 450
34.15 3,662.8 0.00 1,000
 57.81 3,760.7 0.00 300
90.92 3,643.6 0.00 10,000
60.30 3,448.4 0.00 2,500
67.44 0.00 2,000
69.93 0.00 3,250
63.00 0.00 3,000
62.29 0.00 350
62.29 0.00 350
48.93 0.00 350
58.08 0.00 350
52.32 0.00 1,500
55.29 0.00 250
70.98 0.00 750
49.42 0.00 1,000
49.65 0.00 250
32.03 0.00 150
67.68 80 533.33 150
58.02 0.00 250
60 0.00 400
60 0.00 400
71.486 412.90 100 556 385
 HASIL ANALISIS PROKSIMAT
LABORATORIUM NUTRISI PAKAN TERNAK

No. Kode Sample BK Hasil Analisis Proksimat (% BK) ENERGY % bahan harga segar
Urut PK LK SK ABU BETN TDN Kgcal/kg BK segar
1 Kelapa Sawit, daun 50.42 8.92 4.72 24.31 9.32 52.73 61.16 3,742.6 0.00 500
2 Kelapa Sawit, bungkil 90.05 14.28 7.95 14.87 8.26 49.63 68.16 3,638.8 0.00 1,500
3 Kelapa Sawit, lumpur/solid 68.06 13.02 12.95 21.72 31.29 21.02 45.96 3,125.4 0.00 1,000
4 Kelapa Sawit, sabut 91.54 8.60 7.01 35.87 8.50 40.02 63.35 4,001.7 0.00 500
5 Kelapa Sawit, tempurung 94.16 4.46 9.81 51.16 3.11 31.46 97.91 4,652.7 0.00 100
6 Kelapa, Bungkil Kopra 92.09 21.32 10.44 5.73 7.36 55.14 74.42 3,501.0 10 10.86 2,600
7 Singkong, daun segar 22.43 12.80 8.58 11.10 7.02 46.32 74.39 3,221.1 0.00 500
8 Singkong, daun kering 93.00 16.80 10.94 19.00 8.60 44.66 70.57 3,758.6 0.00 1,000
9 Singkong, batang 90.94 5.04 2.12 38.86 3.36 49.17 53.66 4,390.4 0.00 200
10 Singkong 37.36 3.99 0.88 0.59 3.26 91.69 81.56 3,808.7 0.00 1,000
11 Singkong, kulit 86.56 4.41 0.65 10.74 8.74 71.65 51.10 3,555.8 0.00 300
12 Singkong, Gaplek 90.03 3.18 1.22 4.20 4.46 86.94 74.00 3,822.5 8 8.89 1,500
13 Singkong, tapioka/kanji 89.75 1.46 0.96 6.41 2.08 89.09 81.81 3,989.2 0.00 3,000
14 Singkong, Onggok kering 90.17 2.85 0.08 8.27 3.11 85.70 80.99 3,839.8 0.00 2,000
15 Padi, jerami, segar 35.89 5.28 1.45 25.31 20.75 47.22 47.57 3,255.9 0.00 750
16 Padi, jerami, kering 92.72 5.44 1.24 26.18 19.08 48.06 47.49 3,311.9 0.00 1,000
17 Padi, jerami, kawul 91.53 4.90 1.31 27.16 19.00 47.64 44.45 3,347.6 0.00 1,000
18 Padi, jerami, fermenrasi 76.10 6.09 1.50 20.89 20.19 51.33 48.91 3,215.3 0.00 1,200
19 Padi, dedak menir 88.60 8.40 5.00 18.00 5.60 63.00 71.40 4,070.4 0.00 2,000
20 Padi, dedak PK 1/PK 2 89.97 7.56 6.99 18.92 16.87 44.04 49.34 3,525.6 10 11.11 1,500
21 Padi, grantek 92.24 4.28 4.40 21.62 17.92 51.79 47.77 2,783.1 0.00 1,750
22 Padi, gabah hampa 91.79 6.30 1.43 29.83 17.84 39.65 42.89 3,306.0 0.00 1,000
23 Sorghum, jerami segar 20.54 7.69 1.26 23.56 6.27 61.22 59.97 4,070.4 0.00 250
24 Gandum, ampas bir 31.17 26.45 10.25 7.06 2.84 53.40 78.71 3,479.4 0.00 500
25 Gandum, tepung terigu 87.90 9.24 1.77 9.40 10.23 65.14 61.30 3,334.9 0.00 4,500
26 Gandum, Pollard 90.46 17.43 3.45 4.10 4.84 70.18 76.41 3,362.4 0.00 3,000
27 Gandum, wheat brand 88.02 15.12 7.10 6.79 4.38 62.06 80.66 3,646.4 15 17.04 2,750
28 Gandum, tepung mie 96.50 10.08 15.95 0.00 1.48 71.49 97.58 4,457.5 0.00 2,750
29 Gandum, roti afkir 91.70 4.20 10.72 0.00 0.69 83.04 98.90 4,459.9 0.00 2,750
30 Kedelai, biji 93.70 43.20 4.00 3.80 9.70 39.30 82.80 2,170.7 0.00 3,000
31 Kedelai, kulit polong 88.89 7.88 2.30 22.83 4.99 62.01 59.18 3,319.2 0.00 500
32 Kedelai, kulit ari biji 92.88 17.79 3.27 21.65 5.04 52.25 65.97 3,463.9 0.00 1,250
33 Kedelai, batang kering/titen 86.27 4.60 1.40 39.90 4.50 49.60 52.00 2,571.1 0.00 500
34 Kedelai, daun segar 30.39 12.60 3.17 18.74 6.92 58.57 61.59 3,566.2 0.00 500
35 Kedelai, ampas kecap 62.75 23.36 21.84 15.35 13.64 25.80 81.92 3,863.7 0.00 2,000
36 Kedelai, ampas tahu 10.30 29.20 5.30 16.80 4.00 44.70 72.80 3,126.4 0.00 500
37 Kedelai, bungkil 89.74 39.48 1.43 3.46 7.44 42.27 86.71 2,064.5 4 4.46 6,000
38 Kedelai, tumpi 91.42 21.13 8.02 23.18 6.96 40.70 69.43 3,525.0 0.00 1,000
39 Jagung, jerami,segar 32.68 7.75 1.41 25.17 7.10 58.57 53.75 3,704.7 25 76.50 300
40 Jagung, jerami,sillase 23.68 8.98 1.63 25.14 8.44 55.81 58.74 3,613.6 0.00 500
41 Jagung, klobot, segar 42.56 3.15 2.36 21.60 4.85 68.04 66.41 4,002.7 0.00 300
42 Jagung, klobot, kering 91.46 4.20 0.48 24.10 1.74 59.48 54.13 3,599.6 0.00 350
43 Jagung, tongkol/janggel 90.62 2.63 1.80 25.38 2.10 60.46 52.64 4,143.4 0.00 350
44 Jagung, tumpi 90.72 7.04 1.99 18.08 3.18 68.82 57.37 3,939.4 0.00 400
45 Jagung, empok 88.76 8.40 9.72 6.91 6.99 63.93 78.96 3,994.4 0.00 3,500
46 Jagung, kuning, biji 84.98 7.97 4.75 0.49 1.15 85.64 81.84 3,930.7 0.00 3,250
47 Jagung, Ampas/DDGS 90.54 27.83 9.04 7.94 6.07 43.81 76.86 3,152.1 0.00 4,000
48 Biji Kapuk, bungkil 90.84 31.27 4.63 17.41 8.58 38.10 64.39 2,827.5 0.00 2,000
49 Kacang tanah, bungkil 91.45 36.35 14.03 10.88 7.56 31.17 65.80 3,131.6 0.00 3,000
50 Kacang tanah , kulit 87.37 5.77 2.51 49.87 5.62 36.23 31.70 4,090.6 0.00 750
51 Kopi, kulit 89.49 8.40 2.09 26.10 8.75 46.02 53.29 3,418.5 0.00 500
52 Coklat, kulit 87.26 12.18 3.05 13.75 10.70 54.53 61.07 3,292.3 0.00 450
53 Ampas Pati Aren 89.64 2.63 0.00 24.88 4.73 77.78 34.15 3,662.8 0.00 1,000
54 Nenas, kulit 10.13 7.14 1.87 15.90 5.18 69.91 57.81 3,760.7 0.00 300
55 Susu Afkir 92.44 15.12 7.54 0.94 4.37 69.74 90.92 3,643.6 0.00 10,000
56 Konsentrat * 89.24 8.28 4.15 15.53 14.84 57.20 60.30 3,448.4 0.00 2,500
57 Bungkil tengkuang 92.52 14.11 67.44 0.00 2,000
58 Kedelai BS 85.43 38.38 69.93 0.00 3,250
59 Molasses 30.23 8.30 63.00 0.00 3,000
60 Jerami Kacang Tanah 40.00 12.94 62.29 0.00 350
61 Jerami Kacang Panjang 40.00 12.94 62.29 0.00 350
62 Jerami Kacang Otok 40.00 16.05 48.93 0.00 350
63 Jerami Kacang Hijau 40.00 23.26 58.08 0.00 350
64 Kulit Klenteng 80.00 13.13 52.32 0.00 1,500
65 Pucuk Tebu 60.00 5.57 55.29 0.00 250
66 Komak 60.00 22.14 70.98 0.00 750
67 Bhengok 50.00 14.25 49.42 0.00 1,000
68 Rumput lapang 22.00 6.51 49.65 0.00 250
69 Alang-alang 22.00 7.33 32.03 0.00 150
70 Rumput Gajah 15 10.02 67.68 25 166.67 150
71 Setaria 20 9 58.02 0.00 250
72 kaliandra 20 22 60 0.00 400
73 glirecidea 20 22 60 0.00 400
74 Daun Ubi Jalar 87 14,32 3,64 11,7 67,3 0.00 400
75 Daun Ubi Kayu 88,69 20,4 8,73 13,49 65,3 #VALUE! 400
76 Gliricida / gamal berbunga 89,7 19,1 3 18 69 #VALUE! 400
77 Gliricida / gamal muda 90,1 22,7 4 13,3 75 #VALUE! 400
78 Tepung daun alfafa 90,5 20 3,6 22 74,1 #VALUE! 400
79 Alang- Alang 91,81 6,5 1,88 18,2 54 #VALUE! 400
80 Rumput teki 91,4 11,9 2,9 29,7 57 #VALUE! 400
81 Daun bambu 91,27 4,24 8,11 27,2 36,42 #VALUE! 400
82 Daun kelapa 91,74 7,23 3,7 3,6 42,28 #VALUE! 400
83 Daun pisang 94,6 5,79 6,06 34,05 73,5 #VALUE! 400
84 Rumput gajah 89,9 9,1 2,3 33,1 46 #VALUE! 400
85 Tebon jagung 34-56 91,1 10,7 2,1 30,5 59 #VALUE! 400
86 Tebon jagung 56-70 92,2 9,9 1,9 29,6 54,3 #VALUE! 400
87 Tebon jagung 99-112 91,3 9,2 2,3 25,7 49,6 #VALUE! 400
54.121 11.4321 3.3153 10.2504 5.5094 42.5155 64.2209 2,564.18 97 296 608
32.82
No. Kode Sample Hasil Analisis Proksimat (% BK) ENERGY Harga harga harga harga
Urut BK PK LK SK ABU BETN TDN Kgcal/kg Segar BK pk tdn
1 Kelapa Sawit, daun 50.42 8.92 4.72 24.31 9.32 52.73 61.16 3,742.6 300 595.00 6,670 973
2 Kelapa Sawit, bungkil 90.05 14.28 7.95 14.87 8.26 49.63 68.16 3,638.8 1,600 1,776.79 12,443 2,607
3 Kelapa Sawit, lumpur/solid 68.06 13.02 12.95 21.72 31.29 21.02 45.96 3,125.4 1,000 1,469.29 11,285 3,197
4 Kelapa Sawit, sabut 91.54 8.60 7.01 35.87 8.50 40.02 63.35 4,001.7 500 546.21 6,351 862
5 Kelapa Sawit, tempurung 94.16 4.46 9.81 51.16 3.11 31.46 97.91 4,652.7 100 106.20 2,381 108
6 Kelapa, Bungkil Kopra 92.09 21.32 10.44 5.73 7.36 55.14 74.42 3,501.0 3,300 3,583.45 16,808 4,815
7 Singkong, daun segar 22.43 12.80 8.58 11.10 7.02 46.32 74.39 3,221.1 500 2,229.16 17,415 2,997
8 Singkong, daun kering 93.00 16.80 10.94 19.00 8.60 44.66 70.57 3,758.6 1,000 1,075.27 6,400 1,524
9 Singkong, batang 90.94 5.04 2.12 38.86 3.36 49.17 53.66 4,390.4 200 219.93 4,364 410
10 Singkong 37.36 3.99 0.88 0.59 3.26 91.69 81.56 3,808.7 2,000 5,353.32 134,168 6,564
11 Singkong, kulit 86.56 4.41 0.65 10.74 8.74 71.65 51.10 3,555.8 1,000 1,155.27 26,197 2,261
12 Singkong, Gaplek 90.03 3.18 1.22 4.20 4.46 86.94 74.00 3,822.5 2,000 2,221.48 69,858 3,002
13 Singkong, tapioka/kanji 89.75 1.46 0.96 6.41 2.08 89.09 81.81 3,989.2 3,000 3,342.62 228,946 4,086
14 Singkong, Onggok 20.00 2.85 0.08 8.27 3.11 85.70 80.99 3,839.8 600 3,000 105,263 3,704
15 Padi, jerami, segar 35.89 5.28 1.45 25.31 20.75 47.22 47.57 3,255.9 750 2,089.72 39,578 4,393
16 Padi, jerami, kering 92.72 5.44 1.24 26.18 19.08 48.06 47.49 3,311.9 1,000 1,078.52 19,826 2,271
17 Padi, jerami, kawul 91.53 4.90 1.31 27.16 19.00 47.64 44.45 3,347.6 1,000 1,092.54 22,297 2,458
18 Padi, jerami, fermenrasi 76.10 6.09 1.50 20.89 20.19 51.33 48.91 3,215.3 1,200 1,576.87 25,893 3,224
19 Padi, dedak menir 88.60 8.40 5.00 18.00 5.60 63.00 71.40 4,070.4 2,000 2,257.34 26,873 3,162
20 Padi, dedak PK 1/PK 2 89.97 7.56 6.99 18.92 16.87 44.04 59.34 3,525.6 2,250 2,500.83 33,080 4,214
21 Padi, grantek 92.24 4.28 4.40 21.62 17.92 51.79 47.77 2,783.1 1,750 1,897.22 44,328 3,972
22 Padi, gabah hampa 91.79 6.30 1.43 29.83 17.84 39.65 42.89 3,306.0 1,000 1,089.44 17,293 2,540
23 Sorghum, jerami segar 20.54 7.69 1.26 23.56 6.27 61.22 59.97 4,070.4 250 1,217.14 15,828 2,030
24 Gandum, ampas bir 31.17 26.45 10.25 7.06 2.84 53.40 78.71 3,479.4 500 1,604.11 6,065 2,038
25 Gandum, tepung terigu 87.90 9.24 1.77 9.40 10.23 65.14 61.30 3,334.9 4,500 5,119.45 55,405 8,351
26 Gandum, Pollard 90.46 17.43 3.45 4.10 4.84 70.18 76.41 3,362.4 3,500 3,869.11 22,198 5,064
27 Gandum, wheat brand 88.02 15.12 7.10 6.79 4.38 62.06 80.66 3,646.4 2,500 2,840.26 18,785 3,521
28 Gandum, tepung mie 96.50 10.08 15.95 0.00 1.48 71.49 97.58 4,457.5 2,600 2,694.30 26,729 2,761
29 Gandum, roti afkir 91.70 4.20 10.72 0.00 0.69 83.04 98.90 4,459.9 2,750 2,998.91 71,403 3,032
30 Kedelai, biji 93.70 43.20 4.00 3.80 9.70 39.30 82.80 2,170.7 3,000 3,201.71 7,411 3,867
31 Kedelai, kulit polong 20.00 7.88 2.30 22.83 4.99 62.01 59.18 3,319.2 500 2,500.00 31,726 4,224
32 Kedelai, kulit ari biji 92.88 17.79 3.27 21.65 5.04 52.25 65.97 3,463.9 3,000 3,229.97 18,156 4,896
33 Kedelai, batang kering/titen 86.27 4.60 1.40 39.90 4.50 49.60 52.00 2,571.1 500 579.58 12,599 1,115
34 Kedelai, daun segar 30.39 12.60 3.17 18.74 6.92 58.57 61.59 3,566.2 500 1,645.28 13,058 2,671
35 Kedelai, ampas kecap 62.75 23.36 21.84 15.35 13.64 25.80 81.92 3,863.7 2,500 3,984.06 17,057 4,863
36 Kedelai, ampas tahu 10.30 29.20 5.30 16.80 4.00 44.70 72.80 3,126.4 500 4,854.37 16,625 6,668
37 Kedelai, bungkil 89.74 39.48 1.43 3.46 7.44 42.27 86.71 2,064.5 6,700 7,466.01 18,911 8,610
38 Kedelai, tumpi 91.42 21.13 8.02 23.18 6.96 40.70 69.43 3,525.0 4,000 4,375.41 20,707 6,302
39 Jagung, jerami,segar 25.00 7.75 1.41 25.17 7.10 58.57 53.75 3,704.7 450 1,800.00 23,226 3,349
40 Jagung, jerami,sillase 23.68 8.98 1.63 25.14 8.44 55.81 58.74 3,613.6 400 1,689.19 18,811 2,876
41 Jagung, klobot, segar 42.56 3.15 2.36 21.60 4.85 68.04 66.41 4,002.7 300 704.89 22,377 1,061
42 Jagung, klobot, kering 91.46 4.20 0.48 24.10 1.74 59.48 54.13 3,599.6 350 382.68 9,111 707
43 Jagung, tongkol/janggel 90.62 2.63 1.80 25.38 2.10 60.46 52.64 4,143.4 350 386.23 14,685 734
44 Jagung, tumpi 90.72 7.04 1.99 18.08 3.18 68.82 57.37 3,939.4 1,500 1,653.44 23,486 2,882
45 Jagung, empok 88.76 8.40 9.72 6.91 6.99 63.93 78.96 3,994.4 3,500 3,943.22 46,943 4,994
46 Jagung, kuning, biji 84.98 7.97 4.75 0.49 1.15 85.64 81.84 3,930.7 3,500 4,118.62 51,676 5,033
47 Jagung, Ampas/DDGS 90.54 27.83 9.04 7.94 6.07 43.81 76.86 3,152.1 4,500 4,970.18 17,859 6,467
48 Biji Kapuk, bungkil 90.84 31.27 4.63 17.41 8.58 38.10 64.39 2,827.5 2,000 2,201.67 7,041 3,419
49 Kacang tanah, bungkil 91.45 36.35 14.03 10.88 7.56 31.17 65.80 3,131.6 3,000 3,280.48 9,025 4,986
50 Kacang tanah , kulit 87.37 5.77 2.51 49.87 5.62 36.23 31.70 4,090.6 750 858.42 14,877 2,708
51 Kopi, kulit 89.49 8.40 2.09 26.10 8.75 46.02 53.29 3,418.5 800 893.95 10,642 1,678
52 Coklat, kulit 87.26 12.18 3.05 13.75 10.70 54.53 61.07 3,292.3 2,000 2,292.00 18,818 3,753
53 Ampas Pati Aren 89.64 2.63 0.00 24.88 4.73 77.78 34.15 3,662.8 1,000 1,115.57 42,417 3,267
54 Nenas, kulit 10.13 7.14 1.87 15.90 5.18 69.91 57.81 3,760.7 300 2,961.50 41,478 5,123
55 Susu Afkir 92.44 15.12 7.54 0.94 4.37 69.74 90.92 3,643.6 10,000 10,818 71,546 11,898
56 konsentrat layer 90 31 4 8 32 75 7000 7777.7778 25089.6057 10370.3704
57 batang phn naga 8.8 14.5 2.5 13.6 17.1 65 250 2,161.60 15,317 3,205
58 Kedelai BS 85.43 38.38 73.00 4,000 4,682.20 12,200 6,414
59 Molasses 30.23 8.30 70.00 3,000 9,923.26 119,557 14,176
60 Jerami Kacang Tanah 40.00 12.94 62.29 350 875.00 6,762 1,405
61 Jerami Kacang Panjang 40.00 12.94 62.29 350 875.00 6,762 1,405
62 Jerami Kacang Otok 40.00 16.05 48.93 350 875.00 5,452 1,788
63 Jerami Kacang Hijau 40.00 23.26 58.08 350 875.00 3,762 1,507
64 Daun Ubi Jalar 87 14.32 3.64 11.7 67.3 3000 3,448.28 24,080 5,124
65 Daun Ubi Kayu 88.69 20.4 8.73 13.49 65.3 3500 3,946.33 19,345 6,043
66 Gliricida / gamal berbunga 89.7 19.1 3 18 69 2500 2,787.07 14,592 4,039
67 Gliricida / gamal muda 90.1 22.7 4 13.3 75 3000 3,329.63 14,668 4,440
68 Tepung daun alfafa 90.5 20 3.6 22 74.1 3250 3,591.16 17,956 4,846
69 kriwilan singkong 80 4.2 6.5 62.5 2000 2,178.41 33,514 4,357
70 Rumput teki 91.4 11.9 2.9 29.7 57 2200 2,407.00 20,227 4,223
71 Daun bambu 91.27 4.24 8.11 27.2 36.42 1500 1,643.48 38,761 4,513
72 Daun kelapa 91.74 7.23 3.7 3.6 42.28 1000 1,090.04 15,077 2,578
73 Daun pisang 94.6 5.79 6.06 34.05 73.5 2000 2,114.16 36,514 2,876
74 Rumput gajah 15 9.1 2.3 33.1 46 2000 13,333 146,520 28,986
75 Tebon jagung 34-56 91.1 10.7 2.1 30.5 59 1500 1,646.54 15,388 2,791
76 Tebon jagung 56-70 92.2 9.9 1.9 29.6 54.3 1600 1,735.36 17,529 3,196
77 Tebon jagung 99-112 91.3 9.2 2.3 25.7 49.6 1600 1,752.46 19,049 3,533
78 Kulit Klenteng 80.00 13.13 52.32 1,500 1,875.00 14,280 3,584
79 Pucuk Tebu 60.00 5.57 55.29 500 833.33 14,961 1,507
80 urea 100 280 1 2500 2500 892.857143 250000
81 kangkung 70 2 65 1650 2,000.00 14,035 4,047
82 Rumput lapang 22.00 6.51 49.65 250 1,136.36 17,456 2,289
83 Alang-alang 25.00 6.5 1.88 18.2 54 150 600.00 9,231 1,111
84 Rumput Gajah 15 10.02 67.68 150 1,000.00 9,980 1,478
85 Setaria 20 9 58.02 250 1,250.00 13,889 2,154
86 kaliandra 20 20 70 400 2,000.00 10,000 2,857
87 glirecidea 20 22 65 800 4,000.00 18,182 6,154
No. Kode Sample Hasil Analisis Proksimat (% BK) ENERGY Perhitungan
Urut BK PK LK SK ABU BETN TDN Kgcal/kg % BK bahan segar % segar harga segar
6 Kelapa, Bungkil Kopra 92.09 21.32 10.44 5.73 7.36 55.14 74.42 3,501.0 20 21.72 15.99 3,300
2 Kelapa Sawit, bungkil 90.05 14.28 7.95 14.87 8.26 49.63 68.16 3,638.8 10 11.10 8.17 1,600
12 Singkong, Gaplek 90.03 3.18 1.22 4.2 4.46 86.94 74 3,822.5 5 5.55 4.09 2,000
27 Gandum, wheat brand 88.02 15.12 7.1 6.79 4.38 62.06 80.66 3,646.4 15 17.04 12.54 2,500
37 Kedelai, bungkil 89.74 39.48 1.43 3.46 7.44 42.27 86.71 2,064.5 0 0.00 0.00 6,700
44 Jagung, tumpi 90.72 7.04 1.99 18.08 3.18 68.82 57.37 3,939.4 12 13.23 9.74 1,500
52 Coklat, kulit 87.26 12.18 3.05 13.75 10.7 54.53 61.07 3,292.3 10 11.46 8.44 2,000
69 kriwilan singkong 80 4.2 6.5 0 62.5 15.0 18.75 13.80 2,000
39 Jagung, jerami,segar 25 7.75 1.41 25.17 7.1 58.57 53.75 3,704.7 9 36.00 26.50 2,000
80 urea 100 280 0 1 1 1.00 0.74 2,500
71.399 14.752 4.824429 10.976 5.43155 50.134 66.71435 3028.3969 97 136 100 2193
71.399
r1 harga r2 r3
swt 1750 11.5 20,125 15 26,250 15 26250 1560
pol 2500 24 60,000 35 87,500 35 87500 3071.25
sngkong 2000 10 20,000 5 10,000 5 10000 sawit 65
kkung 1650 13 21,450 2 3,300 2 3300 kkg 68.3333333
urea 2000 1 2,000 150 ### 125 250000
gamblng 600 39 23,400 30 18,000 30 18000
mineral 1.5 7000 1 7,000 5 35000
garam 1 3000 0.5 1,500 237 ### 217 430050
biya opr 100 155,475 1877.85 1981.797
profit ### 0.1 15,548 42 46
julh pk 13.53 171,023 15 15
citrat 130 g tdn 72.5 3500 74 74
174,523
1750
PK = 49.34
Konsentrat * 89.24 8.28 4.15 15.53 14.84 57.20 60.30 3,448.4 2,500 ### ### 4,646
Bungkil tengk 92.52 14.11 67.44 2,000
pk=69.93
pk= 63
Alang- Alang 91.81 6.5 50 2000

Komak 60.00 22.14 70.98 750 ### 5,646 1,761

Bhengok 50.00 14.25 49.42 1,000

PK = 60
bk pk tdn

4,815 22,585.23 6,470

2,607 18,254.86 3,825
3,002 94,402.59 4,057
3,521 23,288.88 4,366
8,610 21,809.33 9,930
2,882 40,938.39 5,024
3,753 30,813.40 6,146
4,000 95,238.10 6,400
14,884 192,048.01 27,691
250,000 89,285.714 25,000,000
4,604 31,206.62 6,900