(10^1)
@ 10 gram sampel
90 mL LDF
)
/16 16)
62/MI 1/M
I/
6
(MA MA
ALT K(
@ 1 mL 1 mL AK
@ 1 mL
(10^1) (10^1)
inkubasi 30-37 +/- 1 C,
2-5 jam
(10^2)
o sa
SCDA/TSA + TTC (tuang) r u gin
e
9 mL LDF PDA 10 mL n a s a I/16)
d o mo A 66/M
u (M
@ 1 mL Pse
(10^2) 1 mL Inkubasi 35-37 C,
@ 1 mL 24-48 jam
(10^2) CETA
(10^3) 100 mL TSB
SCDA/TSA + TTC (tuang)
9 mL LDF PDA
lmone
Sa
/20) 15)
MN I/
PO 52/M
a /P A
s t ridi /MBM 20) (10^1) (10^1) Inkubasi 36 +/-1 C, 2-5 jam
spp (M
Clo 142 a c eae MN/ @ 10 gram sampel 90 mL LDF lla
(MA er i PO 90 mL TSB ige
10 mL b act BM/P ) Sh
ter o 16
En 143
/M
/16
)
/19
)
1/MI/
A MI N 6
(M Inkubasi 20-25 C, 62/ P OM (MA sampel + 90 mL LDF 90 mL
(MA
@ 1 mL 1 mL P K
M/P
@ 1 mL
2-3 jam
T (10^1)
1 mL li AK (10^1) Lactose Broth
10 mL A L Co B 10 mL
1 ose E. 71/M
(MA
1 mL 1 mL 1 ose PDA
100 mL CMM 10 mL MCA
VRBGA SCDA/TSA + TTC (tuang) TSB
(10^2) 100 mL MCB
1 ose 1 mL
(10^2) @ 1 mL
90 mL EEB
VRBGA 10 mL EEB (10^2) (10^2) 100 mL TBBGB
100 mL CMM 9 mL LDF
yang telah dipanaskan 100 C 1 mL 1 mL 1 mL 1 ose PDA
dan didinginkan menjadi 37 C
MCA
SCDA/TSA + TTC (tuang) 1 mL Inkubasi 35-37 C
Inkubasi 65 C, 30 menit 10 mL TSB 100 mL MCB
1 ose 24 jam Inkubasi 42-43 C
lalu dinginkan (10^3) 18-24 jam
VRBGA dan seterusnya
10 mL EEB (10^3) 1 mL
sesuai persyaratan
tutup dengan parrafin cair 1 mL (10^3)
9 mL LDF
PDA XLD MCA
Inkubasi 30-35 C, 48-72 jam 1 mL
1 mL 1 ose
Inkubasi 35-37 C,
amati tiap 24 jam selama 4 hari 1 ose dan seterusnya MCA dan seterusnya
@1 ose (10^4) sesuai persyaratan sesuai persyaratan XLD BGA
@1 ose VRBGA 10 mL TSB 100 mL MCB
10 mL EEB