DAFTAR ISI

HALAMAN JUDUL ....................................................................................... i

HALAMAN PENGESAHAN ......................................................................... ii
LEMBAR PERNYATAAN ............................................................................. v
HALAMAN PERNYATAAN PERSETUJUAN PUBLIKASI..................... iv
ABSTRAK ....................................................................................................... v
ABSTRACT ....................................................................................................... vi
KATA PENGANTAR ...................................................................................... vii
DAFTAR ISI ..................................................................................................... viii
DAFTAR TABEL ............................................................................................ xi
DAFTAR GAMBAR ....................................................................................... xii
DAFTAR LAMPIRAN .................................................................................... xiii

BAB I PENDAHULUAN
1.1 Latar Belakang ........................................................................ 1
1.2 Rumusan Masalah ................................................................... 3
1.3 Tujuan Penelitian .................................................................... 3
1.3.1 Tujuan Umum ................................................................ 3
1.3.2 Tujuan Khusus ............................................................... 3
1.4 Hipotesis ................................................................................. 3
1.5 Manfaat Penelitian .................................................................. 4
1.4.1 Manfaat Teoritis ............................................................. 4
1.4.2 Manfaat Praktis .............................................................. 4

BAB II TINJAUAN PUSTAKA

2.1 Kolesterol ................................................................................. 5
2.1.1 Definisi .......................................................................... 5
2.1.2 Jenis kolesterol ............................................................... 5
2.1.2.1 Kolesterol LDL (Low Density Lipoprotein) ...... 5
2.1.2.2 Kolesterol HDL (High Density Lipoprotein) ..... 6
2.1.3 Sintesis Kolesterol ......................................................... 7
2.1.4 Transpor Kolesterol ....................................................... 7
2.1.5 Fungsi Kolesterol ........................................................... 9
2.1.6 Faktor yang memengaruhi kolesterol plasma ................. 10
2.1.7 Kadar Kolesterol ............................................................ 11
2.2 Trigliserida .............................................................................. 11
2.2.1 Definisi ............................................................................ 11
2.2.2 Sintesis Trigliserida......................................................... 12
2.2.3 Transpor Trigliserida ...................................................... 14
2.2.4 Fungsi Trigliserida ......................................................... 14
2.2.5 Kadar Trigliserida .......................................................... 15
2.3 Hiperlipidemia ......................................................................... 15
2.4 Aktivitas Fisik ......................................................................... 16
2.5 Kerangka Teori ........................................................................ 19

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BAB III METODE PENELITIAN
3.1 Jenis Penelitian ........................................................................ 20
3.2 Waktu dan Tempat Penelitian ................................................. 20
3.2.1 Waktu Penelitian............................................................. 20
3.2.2 Tempat Penelitian ........................................................... 20
3.3 Populasi dan Sampel ............................................................... 20
3.3.1 Populasi ......................................................................... 20
3.3.1.1 Populasi Target ................................................... 20
3.3.1.2 Populasi Terjangkau ........................................... 20
3.3.2 Sampel dan Besar Sampel .............................................. 21
3.3.2.1 Besar Sampel ...................................................... 21
3.1.2.2 Cara Pengambilan Sampel .................................. 22
3.3.3 Kriteria Inklusi dan Eksklusi ......................................... 22
3.3.3.1 Kriteria Inklusi ................................................... 22
3.3.3.2 Kriteria Eksklusi ................................................ 23
3.4 Variabel Penelitian .................................................................. 23
3.4.1 Variabel Independen ...................................................... 23
3.4.2 Variabel Dependen ........................................................ 23
3.5 Definisi Operasional ................................................................ 23
3.6 Cara Pengolahan dan Analisis Data ........................................ 26
3.6.1 Analisis Univariat .......................................................... 26
3.6.2 Analisis Bivariat ............................................................ 27
3.7 Cara Pengumpulan Data .......................................................... 27
3.8 Kerangka Operasional ............................................................. 29

BAB IV HASIL
4.1 Hasil Penelitian ....................................................................... 30
4.1.1 Analisis Univariat ........................................................... 30
4.1.1.1 Distribusi Tukang Becak Kayuh dan Tukang Becak
Motor Berdasarkan Usia ..................................... 30
4.1.1.2 Distribusi Tukang Becak Kayuh dan Tukang Becak
Motor Berdasarkan Masa Kerja .......................... 31
4.1.1.3 Distribusi Tukang Becak Kayuh dan Tukang Becak
Motor Berdasarkan Tingkat Aktivitas ................ 31
4.1.1.4 Distribusi Tukang Becak Kayuh dan Tukang Becak
Motor Berdasarkan Kebiasaan Merokok ............ 32
4.1.1.5 Distribusi Nilai Rerata Kadar Kolesterol dan
Trigliserida pada Tukang Becak Kayuh dan Tukang
Becak Motor ....................................................... 33
4.1.2 Analisis Bivariat ............................................................ 34
4.1.2.1 Perbedaan Kadar Kolesterol antara Kelompok
Tukang Becak Kayuh dan Kelompok Tukang Becak
Motor ................................................................. 34
4.1.2.2 Perbedaan Kadar Trigliserida antara Kelompok
Tukang Becak Kayuh dan Kelompok Tukang Becak
Motor .................................................................. 34

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 4.1.2.3 Perbedaan Kadar Kolesterol pada Kelompok Tukang
Becak yang Memiliki Kebiasaan Merokok dan
Tidak Merokok ................................................... 35
4.1.2.4 Perbedaan Kadar Trigliserida pada Kelompok
Tukang Becak yang Memiliki Kebiasaan Merokok
dan Tidak Merokok ............................................ 36
4.1.2.5 Perbedaan Tingkat Aktivitas pada Tukang Becak
Kayuh dan Tukang Becak Motor ....................... 38

BAB V PEMBAHASAN
5.1 Analisis Univariat .................................................................... 40
5.1.1 Distribusi Tukang Becak Kayuh dan Tukang Becak Motor
di Kecamatan Kemuning Palembang Berdasarkan Usia
........................................................................................ 40
5.1.2 Distribusi Tukang Becak Kayuh dan Tukang Becak Motor
di Kecamatan Kemuning Palembang Berdasarkan Masa
Kerja ............................................................................... 40
5.1.3 Distribusi Tukang Becak Kayuh dan Tukang Becak Motor
Berdasarkan Tingkat Aktivitas ...................................... 40
5.1.4 Distribusi Tukang Becak Kayuh dan Tukang Becak Motor
Berdasarkan Kebiasaan Merokok .................................. 41
5.1.5 Distribusi Nilai Rerata Kadar Kolesterol dan Trigliserida
pada Tukang Becak Kayuh dan Tukang Becak Motor .. 41
5.2 Analisis Bivariat ...................................................................... 42
5.2.1 Perbedaan Kadar Kolesterol pada Tukang Becak Motor dan
Tukang Becak Kayuh .................................................... 42
5.2.2 Perbedaan Kadar Trigliserida pada Tukang Becak Motor
dan Tukang Becak Kayuh .............................................. 43
5.2.3 Perbedaan Kadar Kolesterol antara Kelompok Tukang
Becak yang Memiliki Kebiasaan Merokok dan Tidak
Merokok ......................................................................... 44
5.2.4 Perbedaan Kadar Trigliserida antara Kelompok Tukang
Becak yang Memiliki Kebiasaan Merokok dan Tidak
Merokok ......................................................................... 45
5.2.5 Perbedaan Tingkat Aktivitas pada Tukang Becak Kayuh
dan Tukang Becak Motor ............................................... 46
5.3 Keterbatasan Penelitian ........................................................... 46

BAB VI KESIMPULAN
6.1 Kesimpulan ............................................................................. 47
6.2 Saran ........................................................................................ 47

DAFTAR PUSTAKA ...................................................................................... 48

LAMPIRAN ...................................................................................................... 52
BIODATA ........................................................................................................ 82